The DOI matches its Crossref record; 32 of the 32 references it cites were found in a registry or an index.
Chitosan and gelatin based edible films: state diagrams, mechanical and permeation properties
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Citations
Cites
Krevelen, D. W. V. (1990) · Cited by 3,264
Gordon, M., & Taylor, J. S. (1952) · Journal of Applied Chemistry · doi:10.1002/jctb.5010020901 · Cited by 2,621
The glass–liquid transition of hyperquenched water
Johari, G. P., Hallbrucker, A., & Mayer, E. (1987) · Nature · doi:10.1038/330552a0 · Cited by 777
Advances in Meat Research: Meat and Poultry Microbiology
(1986) · doi:10.1007/978-1-349-09145-4 · Cited by 599
Chitosan coating effect on storability and quality of fresh strawberries
EL GHAOUTH, A., ARUL, J., PONNAMPALAM, R., & BOULET, M. (1991) · Journal of Food Science · doi:10.1111/j.1365-2621.1991.tb08655.x · Cited by 510
Mechanical and Barrier Properties of Edible Chitosan Films as affected by Composition and Storage
BUTLER, B. L., VERGANO, P. J., TESTIN, R. F., BUNN, J. M., & WILES, J. L. (1996) · Journal of Food Science · doi:10.1111/j.1365-2621.1996.tb10909.x · Cited by 457
Highly deacetylated chitosan and its properties
Mima, S., Miya, M., Iwamoto, R., & Yoshikawa, S. (1983) · Journal of Applied Polymer Science · doi:10.1002/app.1983.070280607 · Cited by 433
Effect of pH on properties of wheat gluten and soy protein isolate films
Gennadios, A., Brandenburg, A. H., Weller, C. L., & Testin, R. F. (1993) · Journal of Agricultural and Food Chemistry · doi:10.1021/jf00035a006 · Cited by 361
Muzzarelli, R. (1996) · Carbohydrate Polymers · doi:10.1016/s0144-8617(96)00033-1 · Cited by 334
Edible films and coatings from wheat and corn proteins.
Gennadios, A., & Weller, C. L. (1990) · Food technology · Cited by 327
Cited by
Antimicrobial properties of chitosan and mode of action: a state of the art review
Kong, M., Chen, X. G., Xing, K., & Park, H. J. (2010) · International Journal of Food Microbiology · doi:10.1016/j.ijfoodmicro.2010.09.012 · Cited by 3,037
Polymer blends and composites from renewable resources
Yu, L., Dean, K., & Li, L. (2006) · Progress in Polymer Science · doi:10.1016/j.progpolymsci.2006.03.002 · Cited by 2,107
Fish industry waste: treatments, environmental impacts, current and potential uses
Arvanitoyannis, I. S., & Kassaveti, A. (2008) · International Journal of Food Science & Technology · doi:10.1111/j.1365-2621.2006.01513.x · Cited by 617
Self-citationTikhonov, V. E., Stepnova, E. A., Babak, V. G., Yamskov, I. A., Palma-Guerrero, J., Jansson, H.-B., Lopez-Llorca, L. V., Salinas, J., Gerasimenko, D. V., Avdienko, I. D., et al. (2006) · Carbohydrate Polymers · doi:10.1016/j.carbpol.2005.10.021 · Cited by 345
Bio-Based Polymers with Potential for Biodegradability
Garrison, T., Murawski, A., & Quirino, R. (2016) · Polymers · doi:10.3390/polym8070262 · Cited by 319
Metadata
- Authors
- Arvanitoyannis, I. S., Nakayama, A., & Aiba, S.-I.
- Venue
- Carbohydrate Polymers
- Publisher
- Elsevier BV
- Published
- 1998-12
- Volume
- 37
- Issue
- 4
- Pages
- 371-382
- ISSN
- 0144-8617 (ISSN-L)
- OpenAlex
- W1994318714
- Cited by
- 403
- References
- 32
- FWCI
- 2.44
- Type
- journal article
- Language
- en
- Open access
- closed
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- CoChat. (2026). Citation check: Chitosan and gelatin based edible films: state diagrams, mechanical and permeation properties. https://app.cochat.ai/papers/10.1016/s0144-8617(98)00083-6
- The paper
- Arvanitoyannis, I. S., Nakayama, A., & Aiba, S.-I. (1998). Chitosan and gelatin based edible films: state diagrams, mechanical and permeation properties. Carbohydrate Polymers. https://doi.org/10.1016/s0144-8617(98)00083-6
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.