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Potential environmental effects of corn (Zea mays L.) stover removal with emphasis on soil organic matter and erosion
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“The effect of biomass removal is particularly pronounced in the case of corn residue harvest; our results (Fig. 3, Tables B1 and B2) and previous research (Larson et al., 1972;Mann et al., 2002;Blanco-Canqui & Lal, 2007) demonstrate that SOC loss consistently increases with percentage residue harvest.”
From Changes in soil organic carbon under biofuel crops (2009) · cites this paper as Mann et al., 2002
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“This result is to be expected based on the principle that SOC equilibrates at higher levels with higher organic matter inputs (Mann et al., 2002).”
From Changes in soil organic carbon under biofuel crops (2009) · cites this paper as Mann et al., 2002
In the citing paper
“Removal of corn residue is detrimental with regard to SOC; our analysis indicates that SOC is lost under any level of residue removal (Fig. 3; Mann et al., 2002;Blanco-Canqui & Lal, 2007).”
From Changes in soil organic carbon under biofuel crops (2009) · cites this paper as Mann et al., 2002
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Simulating Soil Organic Carbon Dynamics with Residue Removal Using the CQESTR Model
Gollany, H. T., Novak, J. M., Liang, Y., Albrecht, S. L., Rickman, R. W., Follett, R. F., Wilhelm, W. W., & Hunt, P. G. (2010) · Soil Science Society of America Journal · doi:10.2136/sssaj2009.0086 · Cited by 34
“Th e crop production potential of a soil is related strongly to its organic matter (OM) content (Gollany et al., 1992; Lal et al., 1998; Mann et al., 2002), which in part is controlled by OC inputs such as crop residue or organic amendments.”
BackgroundInfluentialA techno‐economic analysis of the corn stover feedstock supply system for cellulosic biorefineries
Shah, A., & Darr, M. (2016) · Biofuels Bioproducts and Biorefining · doi:10.1002/bbb.1657 · Cited by 34
Biomass Composition and Its Relevance to Biorefining
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Nitrogen balance in Iowa and the implications of corn-stover harvesting
Khanal, S., Anex, R. P., Gelder, B., & Wolter, C. F. (2013) · Agriculture Ecosystems & Environment · doi:10.1016/j.agee.2013.10.013 · Cited by 32
Biochar Age and Crop Rotation Impacts on Soil Quality
Aller, D., Mazur, R., Moore, K., Hintz, R., Laird, D. A., & Horton, R. (2017) · Soil Science Society of America Journal · doi:10.2136/sssaj2017.01.0010 · Cited by 32
Đurđević, B., Jug, I., Jug, D., Bogunović, I., Vukadinović, V., Stipešević, B., & Brozović, B. (2019) · International Agrophysics · doi:10.31545/intagr/104372 · Cited by 32
“This has been confirmed by many studies for various agroecosystems (Mann et al., 2002; Kravchenko et al., 2016; Busari et al., 2015; Durán Zuazo et al., 2014; Bot and Benites, 2005).”
Introduction: Evaluating Long‐Term Impacts of Harvesting Crop Residues on Soil Quality
Huggins, D. R., Karow, R. S., Collins, H. P., & Ransom, J. K. (2011) · Agronomy Journal · doi:10.2134/agronj2010.0382s · Cited by 31
Benefits of Circular Agriculture for Cropping Systems and Soil Fertility in Oases
Janati, M. E., Akkal‐Corfini, N., Bouaziz, A., Oukarroum, A., Robin, P., Sabri, A., Chikhaoui, M., & Thomas, Z. (2021) · Sustainability · doi:10.3390/su13094713 · Cited by 31
“In addition, bare soil increases water evaporation from the soil [61,62], and erosion decreases the rooting zone depth and water-holding capacity, which decreases soil productivity by removing organic matter, nutrients, and fine particles with the topsoil [63,64].”
BackgroundNaab, J. B., Mahama, G. Y., Koo, J., Jones, J. W., & Boote, K. J. (2015) · Nutrient Cycling in Agroecosystems · doi:10.1007/s10705-015-9675-8 · Cited by 31
“Increasing SOC not only improves soil quality and water-nutrient relationships, but has the potential to reduce atmospheric CO2 concentration, one of the greenhouse gases that cause global warming and improve the sustainability of agroecosystems (Paustian et al. 1992; Lal et al. 1999).”
Design, implementation, and evaluation of sustainable bioenergy production systems
Dale, B. E., & Ong, R. G. (2014) · Biofuels Bioproducts and Biorefining · doi:10.1002/bbb.1504 · Cited by 30
Baral, N. R., Quiroz‐Arita, C., & Bradley, T. H. (2017) · Applied Energy · doi:10.1016/j.apenergy.2017.09.020 · Cited by 30
Kravchenko, Y., Rogovska, N. P., Petrenko, L., Zhang, X., Song, C., & Chen, Y. (2012) · Canadian Journal of Soil Science · doi:10.4141/cjss2010-053 · Cited by 29
Turning Maize Cobs into a Valuable Feedstock
Jansen, C., & Lübberstedt, T. (2011) · BioEnergy Research · doi:10.1007/s12155-011-9158-y · Cited by 29
Corn stover feedstock trials to support predictive modeling
Karlen, D. L. (2010) · GCB Bioenergy · doi:10.1111/j.1757-1707.2010.01061.x · Cited by 26
“…studies, such as those by reviewed by Paustian et al. (1997), confirm the importance of preventing excessive stover harvest, which in most situations results in decreased soil productivity (Gollany et al., 1991; Mann et al., 2002) and soil quality (Liebig et al., 2005; Moebius-Clune et al., 2008).”
BackgroundKahr, H., Wimberger, J., Schürz, D., & Jäger, A. G. (2013) · Energy Procedia · doi:10.1016/j.egypro.2013.08.018 · Cited by 26
Shah, A., Darr, M., Khanal, S., & Lal, R. (2016) · Biofuels · doi:10.1080/17597269.2016.1200864 · Cited by 27
“[9 16] At the same time, there are concerns over several adverse effects of stover harvesting, including soil organic carbon (SOC) loss,[17,18] soil erosion,[19] and runoff nutrient loss.”
BackgroundLiu, G., & Bao, J. (2019) · Biochemical Engineering Journal · doi:10.1016/j.bej.2019.01.011 · Cited by 25
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Designing bioenergy landscapes to protect water quality
Kreig, J. A. F., Ssegane, H., Chaubey, I., Negri, M. C., & Jager, H. I. (2019) · Biomass and Bioenergy · doi:10.1016/j.biombioe.2019.105327 · Cited by 22
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Corn stover ethanol yield as affected by grain yield, Bt trait, and environment
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A Conceptual Evaluation of Sustainable Variable-Rate Agricultural Residue Removal
Muth, D. J., & Bryden, K. M. (2012) · Journal of Environmental Quality · doi:10.2134/jeq2012.0067 · Cited by 21
Do agrosystems change soil carbon and nutrient stocks in a semiarid environment?
Santana, M. D. S., de Andrade, E. M., Sampaio, E. V. D. S. B., Ferreira, T. O., Salviano, A. M., Silva, D. J., Cunha, T. J. F., & Giongo, V. (2022) · Journal of Arid Environments · doi:10.1016/j.jaridenv.2022.104747 · Cited by 20
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“However, current erosion T values do not necessarily provide an adequate level of protection to prevent SOM decrease and yield loss (Mann et al. 2002; Wilhelm et al. 2010).”
BackgroundAmount, availability and potential uses for energy of agricultural residues in Mainland China
Cai, J., Liu, R. H., Deng, C., & Shen, F. (2007) · Journal of the Energy Institute · doi:10.1179/174602207x242409 · Cited by 20
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“It can be argued that crop residue returns to soil are already insufficient as soil erosion and organic matter depletion are symptomatic of many production systems [23, 24].”
BackgroundLignocellulosic‐based bioenergy and water quality parameters: a review
Acharya, B. S., & Blanco‐Canqui, H. (2018) · GCB Bioenergy · doi:10.1111/gcbb.12508 · Cited by 21
“Excessive crop residue removal for off-farm uses can increase risks of water erosion and water quality impairment (Fig. 1; Lindstrom, 1986; Mann et al., 2002).”
BackgroundFlores-Sánchez, D., Groot, J. C. J., Lantinga, E. A., Kropff, M. J., & Rossing, W. A. H. (2014) · Renewable Agriculture and Food Systems · doi:10.1017/s1742170514000106 · Cited by 19
Khattak, W. A., Ul‐Islam, M., & Park, J. K. (2012) · Korean Journal of Chemical Engineering · doi:10.1007/s11814-012-0174-1 · Cited by 18
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Gai, H., Yan, T., Anran, Z., Batchelor, W. D., & Tian, Y. (2021) · International Journal of Environmental Research and Public Health · doi:10.3390/ijerph18147412 · Cited by 17
Adler, P. R., Mitchell, J. G., Pourhashem, G., Spatari, S., Grosso, S. J. D., & Parton, W. J. (2014) · Ecological Applications · doi:10.1890/13-1694.1 · Cited by 17
Meki, M. N., Marcos, J. P., Atwood, J. D., Norfleet, L. M., Steglich, E. M., Williams, J. R., & Gerik, T. J. (2011) · Journal of Soil and Water Conservation · doi:10.2489/jswc.66.6.386 · Cited by 17
“A similar study by Mann et al. (2002) failed to identify permissible stover removal rates but emphasized the need for long-term studies on the effects of stover harvest on soil and water quality, SOC dynamics, and interactions with cropping systems management and agro- C opyright © 2011 Soil and W…”
BackgroundStover Harvest and Tillage System Effects on Corn Response to Fertilizer Nitrogen
Pantoja, J. L., Woli, K. P., Sawyer, J. E., Barker, D. W., & Al‐Kaisi, M. (2015) · Soil Science Society of America Journal · doi:10.2136/sssaj2015.01.0039 · Cited by 18
Impacts of corn stover removal on carbon dioxide and nitrous oxide emissions
Drury, C. F., Woodley, A. L., Reynolds, W. D., Yang, X. M., Phillips, L. A., Rehmann, L., & Calder, W. (2020) · Soil Science Society of America Journal · doi:10.1002/saj2.20104 · Cited by 17
Midwest Soil and Water Conservation: Past, Present, and Future
Karlen, D. L., Dinnes, D. L., & Singer, J. W. (2010) · SSSA special publication series · doi:10.2136/sssaspecpub60.c5 · Cited by 17
Newman, J. K., Kaleita, A. L., & Laflen, J. M. (2010) · Journal of Soil and Water Conservation · doi:10.2489/jswc.65.4.211 · Cited by 16
“Soil loss tolerance may not provide adequate protection against resource degradation due to soil erosion (Mann et al. 2002).”
BackgroundChallenging Balance between Productivity and Environmental Quality: Tillage Impacts
Reicosky, D. C., Sauer, T. J., & Hatfield, J. L. (2011) · ASSA, CSSA and SSSA · doi:10.2136/2011.soilmanagement.c2 · Cited by 16
“…of potential soil degradation associated with corn biomass removal (soil carbon depletion), a major environmental concern (Grigal and Berguson, 1998; Mann et al., 2002; Wilhelm et al., 2004, 2007; Lemus and Lal, 2005; Johnson et al., 2006a,b, 2007; Hoskinson et al., 2007; Graham et al., 2007).”
BackgroundInfluentialStover Management and Nitrogen Fertilization Effects on Corn Production
Biau, A., Santiveri, F., & Lloveras, J. G. (2013) · Agronomy Journal · doi:10.2134/agronj2012.0486 · Cited by 15
“cropping systems (Mann et al., 2002), with grain yields of approximately 10 Mg ha–1 and N fertilization rates of 0 to 280 kg N ha–1 (Clapp et al.”
BackgroundBerhanu, G., Kismányoky, T., & Sárdi, K. (2013) · Acta Agronomica Hungarica · doi:10.1556/aagr.61.2013.2.2 · Cited by 15
Economic factors influencing potential use of cellulosic crop residues for electricity generation
Maung, T. A., & McCarl, B. A. (2013) · Energy · doi:10.1016/j.energy.2013.04.064 · Cited by 15
Ding, D., Bennett, D., & Secchi, S. (2015) · Land · doi:10.3390/land4041110 · Cited by 15
“Since switchgrass potentially has beneficial effects of reducing nutrient and sediment runoff [48,49] while commodity crops management and harvesting corn stover may have adverse effects [50], it would therefore be very interesting to investigate the impacts of potential biofuel crop markets on watershed water quality…”
BackgroundGollany, H. T. (2015) · Advances in agricultural systems modeling · doi:10.2134/advagricsystmodel6.2013.0004 · Cited by 15
Water Sustainability Issues in Biofuel Production
Arshad, M. I., & Abbas, M. (2017) · Springer eBooks · doi:10.1007/978-3-319-66408-8_3 · Cited by 14
Xing, Y., Li, Y., Zhang, F., & Wang, X. (2024) · Agronomy · doi:10.3390/agronomy14050993 · Cited by 13
Beza, S. A., & Assen, M. M. (2016) · Journal of Arid Environments · doi:10.1016/j.jaridenv.2016.04.005 · Cited by 13
Petrolia, D. R. (2008) · Review of Agricultural Economics · doi:10.1111/j.1467-9353.2008.00440.x · Cited by 13
Economics of Biomass Fuels for Electricity Production: A Case Study with Crop ResiduesPreprint
Maung, T. A., & McCarl, B. A. (2008) · RePEc: Research Papers in Economics · doi:10.22004/ag.econ.6417 · Cited by 13
Agricultural management impacts on soil organic carbon storage
Ghosh, S., Das, A., Mukherjee, S., Dash, B., Sahu, B., Choudhury, S. R., & Mandal, B. (2023) · Elsevier eBooks · doi:10.1016/b978-0-323-95911-7.00009-8 · Cited by 14
The influence of crop rotation on corn total biomass production
Kazula, M. J., & Lauer, J. G. (2018) · Journal of Soil and Water Conservation · doi:10.2489/jswc.73.5.541 · Cited by 12
“Abundance of high carbon (C) in crop residues on the field after harvest in conjunction with other conservation practices has been proposed or reported to promote a wide spectrum of soil property changes (Al-Kaisi and Yin 2005; Aziz et al. 2011; Karlen et al. 1994b; Lal 2004; Mann et al. 2002).”
BackgroundLiu, J., Huffman, T., & Green, M. (2018) · Land Use Policy · doi:10.1016/j.landusepol.2018.03.032 · Cited by 12
“Therefore, removing crop residue can cause both direct and indirect adverse impacts, over short and long terms (Allmaras et al., 2004; Wilts et al., 2004; Mann et al., 2002; Lindstrom, 1986).”
BackgroundDoes No‐Tillage Mitigate Stover Removal in Irrigated Continuous Corn? A Multi‐Location Assessment
Stewart, C. E., Roosendaal, D. L., Sindelar, A. J., Pruessner, E. G., Jin, V. L., & Schmer, M. R. (2019) · Soil Science Society of America Journal · doi:10.2136/sssaj2018.09.0352 · Cited by 11
“, 2006), and soil water retention, all of which determine the direction and magnitude of SOC cycling (Hooker et al., 2005; Mann et al., 2002).”
BackgroundLife Cycle Analysis of Corn Harvest Strategies for Bioethanol Production
Gao, J., Thelen, K. D., & Hao, X. (2013) · Agronomy Journal · doi:10.2134/agronj2012.0420 · Cited by 10
Jha, P., Verma, S., Lal, R., Eidson, C. D., & Dheri, G. S. (2017) · Soil Use and Management · doi:10.1111/sum.12323 · Cited by 10
“It has been widely documented that removal of crop residues from the fields is known to hasten soil organic carbon (SOC) decline especially when coupled with conventional tillage (Yang & Wander, 1999; Mann et al., 2002; Blanco-Cangui and Lal, 2008).”
BackgroundMaswar, M., & Soelaeman, Y. (2016) · AGRIVITA Journal of Agricultural Science · doi:10.17503/agrivita.v38i2.594 · Cited by 10
“Indeed, even when all crop residues are returned, the biomass input into soil ecosystem can be still insufficiently due to soil erosion and SOM mineralization (Mann et al., 2002).”
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Environmental tradeoffs of stover removal and erosion in Indiana
English, A., Tyner, W. E., Sesmero, J., Owens, P. R., & Muth, D. J. (2013) · Biofuels Bioproducts and Biorefining · doi:10.1002/bbb.1375 · Cited by 9
Singh, B., Sethi, V. P., Dhiman, M., & Sharma, A. K. (2018) · Energy Conversion and Management · doi:10.1016/j.enconman.2018.07.085 · Cited by 9
Supply Response, Marginal Cost, and Soil Erosion Implications of Stover‐based Biofuels
Sesmero, J., Pratt, M., & Tyner, W. E. (2014) · Applied Economic Perspectives and Policy · doi:10.1093/aepp/ppu042 · Cited by 8
Šimanský, V., & Tobiašová, E. (2011) · Journal of Central European Agriculture · doi:10.5513/jcea01/12.4.978 · Cited by 8
Biofuel Boundaries: Estimating the Medium-Term Supply Potential of Domestic BiofuelsPreprint
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Residue, tillage and N-fertilizer rate affected yield and N efficiency in irrigated spring wheat
Shah, A., Akmal, M., Khan, M. J., & Asim, M. (2016) · Journal of Plant Nutrition · doi:10.1080/01904167.2016.1189939 · Cited by 7
“Soil organic carbon is the factor to be used in determining quantity of residue that can be removed from soil and/or added for sustainable production to sustain productivity (Mann et al., 2002).”
BackgroundInfluentialRecycling of Agro-Wastes for Environmental and Nutritional Security
Deka, P., Handique, S., Kalita, S., & Gogoi, N. (2021) · Springer eBooks · doi:10.1007/978-981-16-5199-1_20 · Cited by 7
Maize and Prairie Root Contributions to Soil CO2 Emissions in the Field
Nichols, V., Miguez, F. E., Sauer, T. J., & Dietzel, R. N. (2016) · Crop Science · doi:10.2135/cropsci2016.01.0048 · Cited by 7
“Many cellulosic ethanol plants currently use maize (Zea mays L.) stover as biofuel feedstock (DuPont, 2015; POET, 2013), but there is great uncertainty surrounding soil C sustainability of stover removal (Mann et al., 2002; Wilhelm et al., 2007).”
BackgroundSustainable Production of Energycane for Bio-Energy in the Southeastern United States
Viator, R. P., White, P. M., & Richard, E. (2010) · ACS symposium series · doi:10.1021/bk-2010-1058.ch009 · Cited by 7
Assessing Ohio's Biomass Resources for Energy Potential Using GIS
Jeanty, P. W., Warren, D., & Hitzhusen, F. J. (2004) · Munich Personal RePEc Archive (Ludwig Maximilian University of Munich) · Cited by 7
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Šimanský, V. (2016) · Communications in Soil Science and Plant Analysis · doi:10.1080/00103624.2016.1253717 · Cited by 6
“Removal of crop residues from fields is known to hasten SOC decline, especially when coupled with conventional tillage (Mann, Tolbert, and Cushman 2002; Yang and Wander 1999).”
BackgroundShah, A., & Darr, M. (2017) · Biofuels Bioproducts and Biorefining · doi:10.1002/bbb.1771 · Cited by 6
Wang, Y., Ebadian, M., Sokhansanj, S., Webb, E., Zerriffi, H., & Lau, A. (2018) · Biofuels Bioproducts and Biorefining · doi:10.1002/bbb.1862 · Cited by 6
Predicted Annual Biomass Input to Maintain Soil Organic Carbon under Contrasting Management
Gollany, H. T., Nash, P. R., Johnson, J. M. F., & Barbour, N. W. (2019) · Agronomy Journal · doi:10.1002/agj2.20068 · Cited by 9
Validation of an agroecosystem process model (AGRO-BGC) on annual and perennial bioenergy feedstocks
Hunt, N. D., Gower, S. T., Nadelhoffer, K. J., Lajtha, K., Townsend, K., & Brye, K. R. (2015) · Ecological Modelling · doi:10.1016/j.ecolmodel.2015.10.029 · Cited by 6
Lessons about soil health and corn yield after a decade of cover crop and corn residue management
Klopp, H. W., Blanco‐Canqui, H., Jasa, P. J., Slater, G. P., & Ferguson, R. B. (2025) · Field Crops Research · doi:10.1016/j.fcr.2025.109860 · Cited by 6
Soil Carbon Distribution in a Hilly Landscape
Onweremadu, E. U. (2007) · International Journal of Agricultural Research · doi:10.3923/ijar.2007.377.384 · Cited by 5
Physicochemical and Structural Characteristics of Corn Stover and Cobs After Physiological Maturity
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Applications Of Integrative Soil Quality Assessment In Research, Extension, And Education
Moebius‐Clune, B. N. (2010) · eCommons (Cornell University) · Cited by 5
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Soil dynamic of agricultural landscape in East Siang District of Arunachal Pradesh, Eastern Himalaya
Yumnam, J. Y. (2013) · African Journal of Plant Science · doi:10.5897/ajps12.139 · Cited by 4
“Removal of crop residue from the fields is known to hasten SOC decline especially when coupled with conventional tillage (Yang and Wander, 1999; Mann et al., 2002).”
Bliss, C. M., Andersen, P. C., Brodbeck, B. V., Wright, D. L., Olson, S. M., & Marois, J. J. (2016) · Sustainable Agriculture Research · doi:10.5539/sar.v5n2p65 · Cited by 4
“Soil organic matter losses induced by intensive soil tillage and removal of nutrients and crop biomass with crop harvest (Mann et al., 2002) are dominant factors contributing to reduced soil quality.”
BackgroundShah, A., Manandhar, A., & Darr, M. J. (2021) · Biofuels Bioproducts and Biorefining · doi:10.1002/bbb.2199 · Cited by 4
“Triangular distributions are characterized with minimum, most likely, and maximum values, and normal distributions are characterized with mean and standard deviation.”
BackgroundInfluentialComplex Valuation of Energy from Agricultural Crops including Local Conditions
Voltr, V., Hruška, M., & Nobilis, L. (2021) · Energies · doi:10.3390/en14051415 · Cited by 4
“Discussions have been opened up on the use of straw for energy purposes [9], but there are also other matters to be addressed apart from the sufficient volume of production, which also concern the organic matter in soil [10,11].”
BackgroundNano-Cellulosic Fibers from Agricultural Wastes
Khairuddin, N., Siddique, B. M., Merais, M. S., Hamzah, N. H. C., & Wahab, D. N. A. (2021) · IntechOpen eBooks · doi:10.5772/intechopen.98637 · Cited by 4
Municipal Solid Waste Used As Bioethanol Sources And Its Related Environmental Impacts
Borrion, A. L., & Khraisheh, M. A. M. (2008) · ScholarWorks@UMassAmherst (University of Massachusetts Amherst) · Cited by 4
Micorrizas arbusculares en dos gramíneas nativas de Uruguay en áreas con y sin pastoreo
Parodi, G., & Pezzani, F. (2011) · doi:10.2477/vol15iss2pp1-10 · Cited by 4
Acreman, M., Albertengo, J., Amado, T. J. C., Amis, M. A., Anderson, A., Bacchur, I., Basch, G., Calegari, A., Chappell, N. A., Chettri, N., et al. (2012) · HAL · doi:10.13140/rg.2.2.34164.40329 · Cited by 4
Kalinda, C., Mburu, D. M., Ngamau, K., Lwali, C. A., Zulu, D., & Kihoro, J. M. (2015) · Open Journal of Forestry · doi:10.4236/ojf.2015.57059 · Cited by 3
“Under conventional tillage plots, the crop residues were removed and hastened the decline of soil organic carbon (Mann et al., 2002).”
Potential Soil Quality Impact of Harvesting Crop Residues for Biofuels
Karlen, D. L. (2011) · Agrociencia · doi:10.31285/agro.15.600 · Cited by 3
Biological Measures of Erosion Control
Blanco‐Canqui, H., & Lal, R. (2008) · Springer eBooks · doi:10.1007/978-1-4020-8709-7_6 · Cited by 3
Changes in soil organic carbon under biofuel crops
Arah, S., & Elucia, H. D. (2009) · Cited by 4
Breeding Maize for Lignocellulosic Biofuel Production
de León, N., Kaeppler, S. M., & Lauer, J. G. (2013) · doi:10.1002/9781118609477.ch8 · Cited by 3
Biomass Commercialization and Agriculture Residue Collection
Hettenhaus, J. R. (2005) · doi:10.1002/9783527619849.ch14 · Cited by 3
Bioenergy production capacity in the province of Santa Fe, Argentina
Montico, S. (2009) · International Journal of Agriculture and Natural Resources · doi:10.4067/s0718-16202009000300013 · Cited by 2
“Stovers are a valuable resource of limited generation, with a direct and indirect infl uence on systems of agropecuarian production (Mann et al., 2002; Lal and Pimentel, 2007).”
BackgroundHosseini, M., Rezaei, A., Khoshfetrat, S. M., & Alamnezhad, M. M. (2025) · Toxicological & Environmental Chemistry Reviews · doi:10.1080/02772248.2024.2448961 · Cited by 2
“This approach presents significant research opportunities (Mann, Tolbert, and Cushman 2002).”
Long-term Impact of Single Rice Cropping System on SOC Dynamics
Jung, W., Kim, S.-K., Yeon, B.-Y., & Noh, J.-S. (2007) · Cited by 2
Environmental Impacts of Stover Removal in the Corn Belt
English, A., Tyner, W. E., Sesmero, J., Owens, P. R., & Muth, D. J. (2012) · University of North Texas Digital Library (University of North Texas) · doi:10.22004/ag.econ.124873 · Cited by 2
Soil Carbon Dynamics in Agricultural Systems
Cambardella, C. A., & Hatfield, J. L. (2013) · Cambridge University Press eBooks · doi:10.1017/cbo9780511894824.020 · Cited by 2
Metadata
- Authors
- Mann, L., Tolbert, V., & Cushman, J.
- Affiliations
- Oak Ridge National Laboratory (US)
- Corresponding author
- Mann, Linda
- Venue
- Agriculture, Ecosystems & Environment
- Publisher
- Elsevier BV
- Published
- 2002
- Volume
- 89
- Issue
- 3
- Pages
- 149-166
- ISSN
- 0167-8809 (ISSN-L)
- OpenAlex
- W2017379578
- Cited by
- 237
- References
- 112
- Citations by year
- 2026: 2 · 2025: 4 · 2024: 2 · 2023: 4 · 2022: 5 · 2021: 9 · 2020: 6 · 2019: 10 · 2018: 14 · 2017: 11 · 2016: 13 · 2015: 18 · 2014: 18 · 2013: 20 · 2012: 18
- FWCI
- 8.42
- Type
- journal article
- Language
- en
- Open access
- closed
- Locations
- Agriculture Ecosystems & Environment (publishedVersion)
- Funders
- U.S. Department of Energy
- U.S. Department of Agriculture
- Oak Ridge National Laboratory
- Topics
- Life Sciences › Agricultural and Biological Sciences › Soil Science › Soil Management and Crop Yield
- Life Sciences › Agricultural and Biological Sciences › Soil Science › Soil Carbon and Nitrogen Dynamics
- Life Sciences › Agricultural and Biological Sciences › Soil Science › Soil erosion and sediment transport
- Keywords
- corn stover removal, soil organic carbon, soil erosion, reduced tillage, maize production, biomass feedstock, water quality, nitrate, pesticide runoff, soil organisms, subsoil carbon, carbon cycle, crop establishment, yield
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