The DOI matches its Crossref record; 76 of the 76 references it cites were found in a registry or an index.
Dynamic oscillatory shear testing of foods — selected applications
Overview
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Citations
Cites
Viscoelastic Properties of Polymers
Ferry, J. D., & Myers, H. S. (1961) · Journal of The Electrochemical Society · doi:10.1149/1.2428174 · Cited by 13,487
Viscoelastic Properties of Polymers
Jones, W. M. (1981) · Journal of Non-Newtonian Fluid Mechanics · doi:10.1016/0377-0257(81)80036-5 · Cited by 11,092
Williams, M. L., Landel, R. F., & Ferry, J. D. (1955) · Journal of the American Chemical Society · doi:10.1021/ja01619a008 · Cited by 8,083
Bird, R. B. (1977) · Medical Entomology and Zoology · Cited by 4,516
Mechanical Properties of Polymers and Composites
Landel, R. F., & Nielsen, L. E. (1993) · CRC Press eBooks · doi:10.1201/b16929 · Cited by 3,666
Rheology: Principles, Measurements, and Applications
Macosko, C. W. (1994) · Cited by 3,474
Brereton, M. G. (1978) · Physics Bulletin · doi:10.1088/0031-9112/29/1/038 · Cited by 3,229
Analysis of Linear Viscoelasticity of a Crosslinking Polymer at the Gel Point
Winter, H. H., & Chambon, F. (1986) · Journal of Rheology · doi:10.1122/1.549853 · Cited by 2,449
Correlation of dynamic and steady flow viscosities
Cox, W. P., & Merz, E. H. (1958) · Journal of Polymer Science · doi:10.1002/pol.1958.1202811812 · Cited by 2,092
Structural and mechanical properties of biopolymer gels
Clark, A. H., & Ross-Murphy, S. B. (2005) · Advances in Polymer Science · doi:10.1007/bfb0023332 · Cited by 1,299
Cited by
Selected properties of pH‐sensitive, biodegradable chitosan–poly(vinyl alcohol) hydrogel
Wang, T., Turhan, M., & Gunasekaran, S. (2004) · Polymer International · doi:10.1002/pi.1461 · Cited by 425
Self-citationSmall-Strain Dynamic Rheology of Food Protein Networks
Tunick, M. H. (2011) · Journal of Agricultural and Food Chemistry · doi:10.1021/jf1016237 · Cited by 255
Metadata
- Authors
- Gunasekaran, S., & Ak, M. M.
- Venue
- Trends in Food Science & Technology
- Publisher
- Elsevier BV
- Published
- 2000-03
- Volume
- 11
- Issue
- 3
- Pages
- 115-127
- ISSN
- 0924-2244 (ISSN-L)
- OpenAlex
- W2042203833
- Cited by
- 301
- References
- 76
- FWCI
- 5.99
- Type
- journal article
- Language
- en
- Open access
- closed
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Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
Statistics and arithmetic are recomputed, not judged.
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- CoChat. (2026). Citation check: Dynamic oscillatory shear testing of foods — selected applications. https://app.cochat.ai/papers/10.1016/s0924-2244(00)00058-3
- The paper
- Gunasekaran, S., & Ak, M. M. (2000). Dynamic oscillatory shear testing of foods — selected applications. Trends in Food Science & Technology. https://doi.org/10.1016/s0924-2244(00)00058-3
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
