Cited by 130Postharvest Quality and Shelf Life ManagementFungal Plant Pathogen ControlPlant Pathogens and Fungal Diseases

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Postharvest biological control of grey mold and blue mold on apple by Cryptococcus albidus (Saito) Skinner

Fan, Qing, Tian, ShiPing·2001·Postharvest Biology and Technology

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Crossref · 10.1016/s0925-5214(00)00182-4

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  • Most evidence points to competition for nutrients and space as the mode of antagonism of C. albidus.

    “Regarding the mode of antagonism, most of the evidence points to competition for nutrients and space.”

    From Biocontrol yeasts: mechanisms and applications (2019) · cites this paper as Fan and Tian 2001

  • Culture filtrates of C. albidus do not show any inhibitory activity against B. cinerea or P. expansum.

    “Culture filtrates do not show any inhibitory activity against B. cinerea or P. expansum.”

    From Biocontrol yeasts: mechanisms and applications (2019) · cites this paper as Fan and Tian 2001

  • Both B. cinerea and P. expansum show reduced conidial germination and germ tube growth in liquid co-cultures with C. albidus.

    “both pathogens show reduced conidial germination and germ tube growth in liquid co-cultures (Fan and Tian 2001; Helbig 2002).”

    From Biocontrol yeasts: mechanisms and applications (2019) · cites this paper as Fan and Tian 2001

Citations

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References 23 · Cited by 130

Research works printed but not linked: 25

  1. Adaskaveg, 1996, Cancellation of postharvest use of Rovral 50WP on stone fruit crops and other label changes of the fungicide, Cent. Valley Post-harvest Newsl., 5, 9
  2. Biggs, 1999, Effect of calcium salts on apple bitter rot caused by two Colletotrichum spp, Plant Dis., 83, 1001, 10.1094/PDIS.1999.83.11.1001 · DOI
  3. Biggs, 1997, Effects of calcium salts on growth, polygalacturonase activity, and infection of peach fruit by Monilinia fructicola, Plant Dis., 81, 399, 10.1094/PDIS.1997.81.4.399 · DOI
  4. Chalutz, 1990, Postharvest biocontrol of green and blue mould and sour rot of citrus fruit by Debaryomyces hansenii, Plant Dis., 74, 134, 10.1094/PD-74-0134 · DOI
  5. Conway, 1982, Effect of postharvest calcium treatment on decay of Delicious apples, Plant Dis., 66, 402, 10.1094/PD-66-402 · DOI
  6. Conway, 1992, Calcium treatment of apples and potatoes to reduce postharvest decay, Plant Dis., 76, 329, 10.1094/PD-76-0329 · DOI
  7. Conway, 1999, Strategy for combining heat treatment, calcium infiltration, and biological control to reduce postharvest decay of ‘Gala’ Apples, HortScience, 34, 700, 10.21273/HORTSCI.34.4.700 · DOI
  8. Droby, 1993, Pilot testing of Pichia guilliermondii: a biocontrol agent of postharvest diseases of citrus fruit, Biol. Control, 3, 47, 10.1006/bcon.1993.1008 · DOI
  9. Eckert, 1988, The chemical control of postharvest diseases: deciduous fruits, berries, vegetables and root/tuber crops, Annu. Rev. Phytopathol., 26, 433, 10.1146/annurev.py.26.090188.002245 · DOI
  10. Filonow, 1998, Role of competition for sugars by yeasts in the biocontrol of gray mold of apple, Biocontrol Sci. Technol., 8, 243, 10.1080/09583159830315 · DOI
  11. Holmes, 1999, Sensitivity of Penicillium digitatum and P. italicum to postharvest citrus fungicides in California, Phytopathology, 89, 716, 10.1094/PHYTO.1999.89.9.716 · DOI
  12. Hong, 1998, Effects of wounding, inoculum density and biological control agents on postharvest brown rot of stone fruits, Plant Dis., 82, 1210, 10.1094/PDIS.1998.82.11.1210 · DOI
  13. Janisiewicz, 1988, Biocontrol of postharvest diseases of apples with antagonist mixtures, Phytopathology, 78, 194, 10.1094/Phyto-78-194 · DOI
  14. Janisiewicz, 1987, Postharvest mucor rot control on apples with Pseudomonas cepacia, Phytopathology, 77, 1776
  15. Janisiewicz, 1988, Biological control of blue and gray mold on apple and pear with Pseudomonas cepacia, Phytopathology, 78, 1697, 10.1094/Phyto-78-1697 · DOI
  16. Janisiewicz, 1992, Nutritional enhancement of biocontrol of blue mold on apples, Phytopathology, 82, 1364, 10.1094/Phyto-82-1364 · DOI
  17. MacLaughlin, 1990, Effect of inoculum concentration and salt solutions on biological control of postharvest diseases of apple with Candida sp, Phytopathology, 80, 456, 10.1094/Phyto-80-456 · DOI
  18. MacLaughlin, 1992, Biological control of postharvest diseases of grape, peach, and apple with yeasts Kloeckera apiculata and Candida guilliermondii, Plant Dis., 76, 470, 10.1094/PD-76-0470 · DOI
  19. Mari, 1996, Biological control of gray mold in pears by antagonistic bacteria, Biol. Control, 7, 30, 10.1006/bcon.1996.0060 · DOI
  20. Mercier, 1995, Effect of wound moisture on the biocontrol by Candida oleophila of grey mold rot (Botrytis cinerea) of apple, Postharvest Biol. Technol., 6, 9, 10.1016/0925-5214(94)00050-3 · DOI
  21. Piano, 1997, Biocontrol capability of Metschnikowia pulcherrima against Botrytis postharvest rot of apple, Postharvest Biol. Technol., 11, 131, 10.1016/S0925-5214(97)00022-7 · DOI · Paper page
  22. Pusey, 1984, Postharvest biological control of stone fruit brown rot by Bacillus subtilis, Plant Dis., 68, 753, 10.1094/PD-69-753 · DOI
  23. Roberts, 1990, Biological control of mucor rot of pear by Cryptococcus laurentii, C. flavus, and C. albicus, Phytopathology, 80, 1051
  24. Roberts, 1990, Postharvest biological control of gray mold of apple by Cryptococcus laurentii, Phytopathology, 80, 526, 10.1094/Phyto-80-526 · DOI
  25. Spotts, 1986, Populations, pathogenicity, and benomyl resistance of Botrytis spp., Penicillium spp., and Mucor piriformis in packinghouses, Plant Dis., 70, 106, 10.1094/PD-70-106 · DOI

Metadata

Authors
Fan, Q., & Tian, S.
Affiliations
Chinese Academy of Sciences (CN)
Corresponding author
Tian, ShiPing
Venue
Postharvest Biology and Technology
Publisher
Elsevier BV
Published
2001-02
Volume
21
Issue
3
Pages
341-350
ISSN
0925-5214 (ISSN-L)
OpenAlex
W1987117646
Cited by
130
References
23
Citations by year
2025: 2 · 2024: 2 · 2023: 1 · 2022: 4 · 2021: 4 · 2020: 6 · 2019: 3 · 2018: 9 · 2017: 3 · 2016: 4 · 2015: 4 · 2014: 6 · 2013: 3 · 2012: 8
FWCI
6.82
Type
journal article
Language
en
Open access
closed
Locations
Postharvest Biology and Technology (publishedVersion)
Funders
National Natural Science Foundation of China
Topics
  • Life Sciences › Agricultural and Biological Sciences › Plant Science › Postharvest Quality and Shelf Life Management
  • Life Sciences › Agricultural and Biological Sciences › Plant Science › Fungal Plant Pathogen Control
  • Life Sciences › Agricultural and Biological Sciences › Plant Science › Plant Pathogens and Fungal Diseases
Keywords
Cryptococcus albidus, biological control, gray mold, blue mold, Botrytis cinerea, Penicillium expansum, apple, Fuji apple, postharvest decay, antagonistic yeasts, calcium chloride, temperature effects

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