The DOI matches its Crossref record; 11 of the 11 references it cites were found in a registry or an index.
Colorimetric determination of hexuronic acids in plant materials
Abstract
ADVERTISEMENT RETURN TO ISSUEPREVArticleNEXTColorimetric determination of hexuronic acids in plant materialsRalph W. ScottCite this: Anal. Chem. 1979, 51, 7, 936–941Publication Date (Print):June 1, 1979Publication History Published online1 May 2002Published inissue 1 June 1979https://pubs.acs.org/doi/10.1021/ac50043a036https://doi.org/10.1021/ac50043a036research-articleACS PublicationsRequest reuse permissionsArticle Views1449Altmetric-Citations471LEARN ABOUT THESE METRICSArticle Views are the COUNTER-compliant sum of full text article downloads since November 2008 (both PDF and HTML) across all institutions and individuals. These metrics are regularly updated to reflect usage leading up to the last few days.Citations are the number of other articles citing this article, calculated by Crossref and updated daily. Find more information about Crossref citation counts.The Altmetric Attention Score is a quantitative measure of the attention that a research article has received online. Clicking on the donut icon will load a page at altmetric.com with additional details about the score and the social media presence for the given article. Find more information on the Altmetric Attention Score and how the score is calculated. Share Add toView InAdd Full Text with ReferenceAdd Description ExportRISCitationCitation and abstractCitation and referencesMore Options Share onFacebookTwitterWechatLinked InRedditEmail Other access optionsGet e-Alertsclose Get e-Alerts
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Citations
Cites
Colorimetric Method for Determination of Sugars and Related Substances
DuBois, M., Gilles, K. A., Hamilton, J. K., Rebers, P. A., & Smith, F. (1956) · Analytical Chemistry · doi:10.1021/ac60111a017 · Cited by 52,269
New method for quantitative determination of uronic acids
Blumenkrantz, N., & Asboe-Hansen, G. (1973) · Analytical Biochemistry · doi:10.1016/0003-2697(73)90377-1 · Cited by 7,140
A new modification of the carbazole analysis: Application to heteropolysaccharides
Knutson, C. A., & Jeanes, A. (1968) · Analytical Biochemistry · doi:10.1016/0003-2697(68)90154-1 · Cited by 420
Colorimetric Determination of Pectic Substances
McComb, E. A., & McCready, R. M. (1952) · Analytical Chemistry · doi:10.1021/ac60070a036 · Cited by 330
A method for the determination of uronic acid sequence in alginates
Penman, A., & Sanderson, G. R. (1972) · Carbohydrate Research · doi:10.1016/s0008-6215(00)81637-7 · Cited by 260
Investigation of detection limits for solutes in water measured by laser Raman spectrometry
Cunningham, K. M., Goldberg, M. C., & Weiner, E. (1977) · Analytical Chemistry · doi:10.1021/ac50009a027 · Cited by 54
The Application of Raman Spectroscopy to Chemical Analysis
Irish, D. E., & Chen, H. (1971) · Applied Spectroscopy · doi:10.1366/000370271774371119 · Cited by 44
Detection of ionic water pollutants by laser excited raman spectroscopy
Baldwin, S. F., & Brown, C. W. (1972) · Water Research · doi:10.1016/0043-1354(72)90085-1 · Cited by 39
Ahmadjian, M., & Brown, C. W. (1973) · Environmental Science & Technology · doi:10.1021/es60077a005 · Cited by 29
Thibeau, R. J., Haverbeke, L. V., & Brown, C. W. (1978) · Applied Spectroscopy · doi:10.1366/000370278774331774 · Cited by 24
Cited by
Carbohydrate and lignin contents of plant materials used in animal feeding
Knudsen, K. E. B. (1997) · Animal Feed Science and Technology · doi:10.1016/s0377-8401(97)00009-6 · Cited by 1,548
Non-starch polysaccharides and their role in fish nutrition – A review
Sinha, A. K., Kumar, V., Makkar, H. P. S., De Boeck, G., & Becker, K. (2011) · Food Chemistry · doi:10.1016/j.foodchem.2011.02.042 · Cited by 467
Gómez-Ordóñez, E., Jiménez-Escrig, A., & Rupérez, P. (2010) · Food Research International · doi:10.1016/j.foodres.2010.08.005 · Cited by 364
Meng, X., Slominski, B. A., Nyachoti, C. M., Campbell, L. D., & Guenter, W. (2005) · Poultry Science · doi:10.1093/ps/84.1.37 · Cited by 295
Characterization of gold kiwifruit pectin from fruit of different maturities and extraction methods
Yuliarti, O., Matia-Merino, L., Goh, K. K. T., Mawson, J., Williams, M. A. K., & Brennan, C. (2015) · Food Chemistry · doi:10.1016/j.foodchem.2014.06.055 · Cited by 111
Metadata
- Authors
- Scott, R. W.
- Venue
- Analytical Chemistry
- Publisher
- American Chemical Society (ACS)
- Published
- 1979-06-01
- Volume
- 51
- Issue
- 7
- Pages
- 936-941
- ISSN
- 0003-2700 (ISSN-L)
- 1520-6882
- OpenAlex
- W2055815106
- Cited by
- 561
- References
- 11
- FWCI
- 0.62
- Type
- journal article
- Language
- en
- Open access
- closed
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Data sources
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