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Biochemistry and Theory of Proton-Coupled Electron Transfer

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Migliore, Agostino, Polizzi, Nicholas F., Therien, Michael J., Beratan, David N.·2014·Chemical Reviews

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Abstract

A scientific review discusses biochemistry and theory of proton-coupled electron transfer. It discusses that the amino acid radical environments of tryptophan and tyrosine are elaborated for a handful of proteins that utilize these amino acids for proton-coupled electron transfer (PCET). It focuses on tryptophan and tyrosine radicals as exemplars due to their relative simplicity, ubiquity, and close partnership with inorganic cofactors, while PCET occurs in biology via many different electron and proton donors along with involving many different substrates. The review has decided to discuss this organization for a few reasons, such as to highlight the rich PCET landscape within proteins containing these radicals and to emphasize that proteins are not just passive scaffolds that organize metallic charge transfer cofactors.

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See all 520

Authors: Migliore, A., Polizzi, N. F., Therien, M. J., & Beratan, D. N.
Venue: Chemical Reviews
Publisher: American Chemical Society (ACS)
Published: 2014-04-01
Volume: 114
Issue: 7
Pages: 3381-3465
ISSN: 0009-2665 (ISSN-L)
1520-6890
DOI: 10.1021/cr4006654
OpenAlex: W2013596909
Cited by: 520
References: 339
FWCI: 0.64
Type: journal article
Language: en
Open access: hybrid

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Biochemistry and Theory of Proton-Coupled Electron Transfer

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