The DOI matches its Crossref record.
High-Cysteine 2S Seed Storage Proteins from Quinoa (Chenopodium quinoa)
Abstract
Keywords: Chenopodium; quinoa; seed storage protein; 2S protein; cysteine
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In the citing paper
“However, quinoa protein, with high 2S protein content of approximately 35%, showed weaker gelling properties compared with soy protein (Brinegar et al. 1996).”
From A Review of Gelation of Plant Proteins and Their Influencing Factors (2025) · cites this paper as Brinegar et al. 1996
Citations
Cites
Still being checked.
Research works printed but not linked: 13
- Bradford M. M, 1976, Anal. Biochem., 72, 254, 10.1016/0003-2697(76)90527-3 · DOI · Paper page
- Brinegar C., 1993, J. Agric. Food Chem., 41, 185, 10.1021/jf00026a006 · DOI
- Campbell, M. K.Biochemistry,2nd ed.; Saunders College Publishing: Orlando, FL, 1995; p 522.
- Cohen S. A., 1988, Anal. Biochem., 174, 16, 10.1016/0003-2697(88)90512-X · DOI
- Crouch M. L., 1983, J. Mol. Appl. Genet., 2, 284
- Energy, 1973, FAO Nutritional Meeting Report Series 52; WHO Technical Report Series 522; FAO: Rome
- Laemmli U. K, 1970, Nature, 227, 685, 10.1038/227680a0 · DOI · Paper page
- Mak A. S., 1976, J. Sci. Food Agric., 27, 213
- Sharief F. S., 1982, J. Biol. Chem., 257, 14759, 10.1016/S0021-9258(18)33344-1 · DOI
- Sun S. S. M., 1987, J. Agric. Food Chem., 35, 235
- Sun S. S. M., 1987, Eur. J. Biochem., 162, 483, 10.1111/j.1432-1033.1987.tb10665.x · DOI
- Wood T. R, 1985, East West J., 4, 68
- Youle R. J., 1981, Am. J. Bot., 68, 48, 10.1002/j.1537-2197.1981.tb06354.x · DOI
Cited by
Sorted by citations
Quinoa protein: Composition, structure and functional properties
Dakhili, S., Abdolalizadeh, L., Hosseini, S. M., Shojaee-Aliabadi, S., & Mirmoghtadaie, L. (2019) · Food Chemistry · doi:10.1016/j.foodchem.2019.125161 · Cited by 363
Botany, Nutritional Value, Phytochemical Composition and Biological Activities of Quinoa
Hussain, M. I., Farooq, M., Syed, Q. A., Ishaq, A., Al-Ghamdi, A. A., & Hatamleh, A. A. (2021) · Plants · doi:10.3390/plants10112258 · Cited by 96
A Review of Gelation of Plant Proteins and Their Influencing Factors
Hui, D., Liang, W., Wang, R., Feng, X., & Tang, X. (2025) · Sustainable Food Proteins · doi:10.1002/sfp2.70037 · Cited by 12
Metadata
- Authors
- Brinegar, C., Sine, B., & Nwokocha, L.
- Affiliations
- San Jose State University (US)
- Corresponding author
- Brinegar, Chris
- Venue
- Journal of Agricultural and Food Chemistry
- Publisher
- American Chemical Society (ACS)
- Published
- 1996-01-01
- Volume
- 44
- Issue
- 7
- Pages
- 1621-1623
- ISSN
- 0021-8561 (ISSN-L)
- 1520-5118
- OpenAlex
- W2063526338
- Cited by
- 91
- References
- 0
- Citations by year
- 2025: 4 · 2024: 8 · 2023: 8 · 2022: 9 · 2021: 8 · 2020: 6 · 2019: 7 · 2018: 3 · 2017: 6 · 2016: 7 · 2015: 7 · 2014: 2 · 2012: 2
- FWCI
- 1.29
- Type
- journal article
- Language
- en
- Open access
- closed
- Locations
- Journal of Agricultural and Food Chemistry (publishedVersion)
- Topics
- Life Sciences › Agricultural and Biological Sciences › Food Science › Seed and Plant Biochemistry
- Life Sciences › Agricultural and Biological Sciences › Food Science › Proteins in Food Systems
- Life Sciences › Agricultural and Biological Sciences › Food Science › Food Nutrient Composition and Product Development
- Keywords
- quinoa, seed storage proteins, cysteine, protein structure
About these checks
Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
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How to cite
Cite CoChat for the checks on this page, and the paper for its own findings.
- This page
- CoChat. (2026). Citation check: High-Cysteine 2S Seed Storage Proteins from Quinoa (Chenopodium quinoa). https://app.cochat.ai/papers/10.1021/jf950830+
- The paper
- Brinegar, C., Sine, B., & Nwokocha, L. (1996). High-Cysteine 2S Seed Storage Proteins from Quinoa (Chenopodium quinoa). Journal of Agricultural and Food Chemistry. https://doi.org/10.1021/jf950830%2B
