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Cited by 267

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“Green” amino acid-based surfactants

Morán, Ma Carmen, Pinazo, Aurora, Pérez, Lourdes, Clapés, Pere, Angelet, Marta, García, Ma Teresa, Vinardell, Ma Pilar, Infante, Ma Rosa·2004·Green Chem.

Abstract

The value of amino acids and vegetable oil derivatives as raw materials for the preparation of surfactants was recognized as soon as they were discovered early in the last century. Amino acid-based surfactants, which have an amino acid residue as a hydrophilic moiety, are reviewed with respect to their synthesis, properties and some applications. The review covers three main categories of amino acid-based surfactants: Nα-acyl, N-alkyl amide and O-alkyl ester derivatives among the linear or single chain amino acid-based surfactants; Nα, Nω-bis(Nα-acylarginine)α,ω-alkylendiamides, which are gemini amino acid-based surfactants; and 1-monoacyl-rac-glycero-3-O-(Nα-acetyl-L-amino acid) and 1,2-diacyl-rac-glycero-3-O-(Nα-acetyl-L-amino acid), both amino acid-based surfactants with glycerolipid-like structures.

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Metadata

Authors
Morán, M. C., Pinazo, A., Pérez, L., Clapés, P., Angelet, M., García, M. T., Vinardell, M. P., & Infante, M. R.
Venue
Green Chem.
Published
2004
Volume
6
Issue
5
Pages
233-240
ISSN
  • 1463-9262 (ISSN-L)
  • 1463-9270
OpenAlex
W2036709584
Cited by
267
References
0
FWCI
2.33
Type
journal article
Language
en
Open access
closed

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CoChat. (2026). Citation check: “Green” amino acid-based surfactants. https://app.cochat.ai/papers/10.1039/b400293h
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Morán, M. C., Pinazo, A., Pérez, L., Clapés, P., Angelet, M., García, M. T., Vinardell, M. P., & Infante, M. R. (2004). “Green” amino acid-based surfactants. Green Chem. https://doi.org/10.1039/b400293h

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