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Effect of temperature on the secondary structure of β-lactoglobulin at pH 6.7, as determined by CD and IR spectroscopy: a test of the molten globule hypothesis
Open accessAbstract
Previous CD measurements of changes in the conformation of β-lactoglobulin at neutral pH as a function of temperature indicated the formation of a molten globule state above approx. 70 °C. New CD measurements are reported at temperatures up to 80 °C with an instrument on the Daresbury synchrotron radiation source which gives spectra of good signal-to-noise ratio down to 170 nm. IR spectra were recorded up to 94.8 °C with a ZnSe circle cell and a single simplified model of the substructure of the amide I′ band was used to give the fractional contents of β-sheet structure unambiguously and independently of the CD spectroscopy. The results of both techniques, however, were in agreement in showing a progressive loss of β-sheet structure with increasing temperature, beginning below the denaturation temperature. Nevertheless, the CD spectroscopy showed a fairly abrupt loss of virtually all the helical conformation at approx. 65 °C. Comparison of the present results with other studies on the molten globule formed at acid pH in the lipocalin family suggests that above 65 °C a partly unfolded state is formed, possibly by destabilization of the intermolecular β-strand I and the loss of the main helix, but it is not a classical molten globule transition.
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Cited by
Bryant, C. M., & McClements, D. J. (1998) · Trends in Food Science & Technology · doi:10.1016/s0924-2244(98)00031-4 · Cited by 643
Metadata
- Authors
- QI, X. L., HOLT, C., MCNULTY, D., CLARKE, D. T., BROWNLOW, S., & JONES, G. R.
- Venue
- Biochemical Journal
- Publisher
- Portland Press Ltd.
- Published
- 1997-05-15
- Volume
- 324
- Issue
- 1
- Pages
- 341-346
- ISSN
- 0264-6021 (ISSN-L)
- 1470-8728
- OpenAlex
- W86336943
- Cited by
- 305
- References
- 0
- FWCI
- 3.26
- Type
- journal article
- Language
- en
- Open access
- bronze
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