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Preliminary estimates of the potential for carbon mitigation in European soils through no‐till farming
Open accessAbstract
In this paper we estimate the European potential for carbon mitigation of no‐till farming using results from European tillage experiments. Our calculations suggest some potential in terms of (a) reduced agricultural fossil fuel emissions, and (b) increased soil carbon sequestration. We estimate that 100% conversion to no‐till farming would be likely to sequester about 23 Tg C y–1 in the European Union or about 43 Tg C y–1 in the wider Europe (excluding the former Soviet Union). In addition, up to 3.2 Tg C y–1 could be saved in agricultural fossil fuel emissions. Compared to estimates of the potential for carbon sequestration of other carbon mitigation options, no‐till agriculture shows nearly twice the potential of scenarios whereby soils are amended with organic materials. Our calculations suggest that 100% conversion to no‐till agriculture in Europe could mitigate all fossil fuel‐carbon emissions from agriculture in Europe. However, this is equivalent to only about 4.1% of total anthropogenic CO 2‐carbon produced annually in Europe (excluding the former Soviet Union) which in turn is equivalent to about 0.8% of global annual anthropogenic CO 2‐carbon emissions.
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Citations
Cited by
Soil carbon sequestration to mitigate climate change
Lal, R. (2004) · Geoderma · doi:10.1016/j.geoderma.2004.01.032 · Cited by 3,936
Soil Organic Carbon Sequestration Rates by Tillage and Crop Rotation: A Global Data Analysis
West, T. O., & Post, W. M. (2002) · Soil Science Society of America Journal · doi:10.2136/sssaj2002.1930 · Cited by 2,215
West, T. O., & Marland, G. (2002) · Agriculture, Ecosystems & Environment · doi:10.1016/s0167-8809(01)00233-x · Cited by 1,523
The environmental consequences of adopting conservation tillage in Europe: reviewing the evidence
Holland, J. M. (2004) · Agriculture, Ecosystems & Environment · doi:10.1016/j.agee.2003.12.018 · Cited by 1,062
Utilizing and conserving agrobiodiversity in agricultural landscapes
Jackson, L. E., Pascual, U., & Hodgkin, T. (2007) · Agriculture, Ecosystems & Environment · doi:10.1016/j.agee.2006.12.017 · Cited by 560
Metadata
- Authors
- SMITH, P., POWLSON, D. S., GLENDINING, M. J., & SMITH, J. U.
- Venue
- Global Change Biology
- Publisher
- Wiley
- Published
- 1998-08
- Volume
- 4
- Issue
- 6
- Pages
- 679-685
- ISSN
- 1354-1013 (ISSN-L)
- 1365-2486
- OpenAlex
- W2154344056
- Cited by
- 255
- References
- 0
- FWCI
- 16.88
- Type
- journal article
- Language
- en
- Open access
- hybrid
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- SMITH, P., POWLSON, D. S., GLENDINING, M. J., & SMITH, J. U. (1998). Preliminary estimates of the potential for carbon mitigation in European soils through no‐till farming. Global Change Biology. https://doi.org/10.1046/j.1365-2486.1998.00185.x
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