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Effects of tea tree oil on Escherichia coli
Abstract
Tea tree oil (TTO) stimulates autolysis in exponential and stationary phase cells of Escherichia coli. Electron micrographs of cells grown in the presence of TTO showed the loss of electron dense material, coagulation of cell cytoplasm and formation of extracellular blebs. Stationary phase cells demonstrated less TTO-stimulated autolysis and also had greater tolerance to TTO-induced cell death, compared to exponentially grown cells. It was also revealed that subpopulation of stationary phase cells demonstrated increased tolerance to TTO-bactericidal effects.
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“For example, tea tree oil can cause E. coli to die without lysing the cell [65].”
From Effect of essential oils on pathogenic bacteria (2013) · cites this paper as [65]
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Sadaka, F., Nguimjeu, C., Brachais, C., Vroman, I., Tighzert, L., & Couvercelle, J. (2013) · Innovative Food Science & Emerging Technologies · doi:10.1016/j.ifset.2013.01.004 · Cited by 34
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“One such experimental formulation contains 5% (v ⁄ v) tea tree oil (TTO), an essential oil displaying potent antimicrobial activity in aqueous medium (Gustafson et al. 1998; Mann et al. 2000).”
BackgroundBio‐sanitation treatment using essential oils against E. coli O157:H7 on fresh lettuce
Mouatcho, J., Tzortzakis, N., Soundy, P., & Sivakumar, D. (2017) · New Zealand Journal of Crop and Horticultural Science · doi:10.1080/01140671.2016.1269813 · Cited by 15
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RetractedESSENTIAL OILS FROM FAMILY ZINGIBERACEAE FOR ANTIMICROBIAL ACTIVITY- A REVIEW
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“1998), cytoplasmic membrane damage (Gustafson et al. 1998), membrane protein damage, and increased permeability, leading to leakage of cell contents (Lambert et al.”
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Metadata
- Authors
- Gustafson, Liew, Chew, Markham, Bell, Wyllie, & Warmington
- Affiliations
- Curtin University (AU)
- Western Sydney University (AU)
- Southern Cross University (AU)
- Corresponding author
- Gustafson
- Venue
- Letters in Applied Microbiology
- Publisher
- Oxford University Press (OUP)
- Published
- 1998-03
- Volume
- 26
- Issue
- 3
- Pages
- 194-198
- ISSN
- 0266-8254 (ISSN-L)
- 1365-2673
- OpenAlex
- W1991343099
- Cited by
- 244
- References
- 0
- Citations by year
- 2026: 2 · 2025: 1 · 2024: 7 · 2023: 6 · 2022: 8 · 2021: 15 · 2020: 11 · 2019: 15 · 2018: 12 · 2017: 14 · 2016: 19 · 2015: 6 · 2014: 18 · 2013: 15 · 2012: 12
- FWCI
- 10.30
- Type
- journal article
- Language
- en
- Open access
- closed
- Locations
- Letters in Applied Microbiology (publishedVersion)
- PubMed (publishedVersion)
- Topics
- Life Sciences › Agricultural and Biological Sciences › Food Science › Essential Oils and Antimicrobial Activity
- Life Sciences › Immunology and Microbiology › Applied Microbiology and Biotechnology › Antimicrobial agents and applications
- Life Sciences › Biochemistry, Genetics and Molecular Biology › Genetics › Bacterial Genetics and Biotechnology
- Keywords
- tea tree oil, Escherichia coli, bacterial autolysis, stationary phase cells, bactericidal activity, cell morphology
- MeSH terms
- Bacteriolysis, Escherichia coli, Microscopy, Electron, Oils, Volatile, Tea
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