The DOI matches its Crossref record; 36 of the 36 references it cites were found in a registry or an index.
Positive Effects of Protein Restriction in Patients With Chronic Kidney Disease
Abstract
Objectives The potential benefit or harm of low-protein diets (LPDs) for patients with chronic kidney disease has been debated. This study sought to investigate the effects of treatment with LPDs on nutritional markers, morbidity, and survival during subsequent dialysis. A second objective was to evaluate the effect of LPDs on renal function and the start of dialysis. Design This was a retrospective study of medical records. Setting The setting was an outpatient nephrology and dialysis clinic. Patients One-hundred twenty-two renal patients were recruited from the central dialysis registry of one clinic. The patients had been followed by a nephrologist for > or =6 months before dialysis. Sixty-one patients were treated with LPDs, and an equal number of control patients not treated with LPDs were matched for sex, age, dialysis modality, diabetes, and start of dialysis. Main outcome measures Main outcome measures included weight and weight change, serum albumin, glomerular filtration rate, morbidity, and mortality. Results There was less mean weight loss in the LPD group the year before dialysis (0.14 kg/month, compared with the control group at 0.36 kg/month, P < .05). The level of serum albumin was higher in the LPD group at the start of dialysis (P < .01). The mean rate of progression during the 6 months before dialysis was lower in the LPD group (4.1 mL/min/year) than in the control group (13.4 mL/min/year) (P < .001). The LPD group had fewer days of hospitalization at the start of dialysis than the control group (8.2 vs 15.4 days, respectively, P < .01). There was no difference in mortality between groups 1, 2, or 5 years after starting dialysis. Conclusions Low-protein diets can reduce patient morbidity, preserve renal function, relieve uremic symptoms and improve nutritional status. The results suggest that LPDs can postpone the start of dialysis for 6 months, and entail substantial cost-savings. Low-protein diets should be used more generally in the renal community.
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“In a retrospective Dutch study of older patients (average age 65) with uncomplicated advanced CKD, a diet of 0.6 g protein/kg BW/ d with nutritional counseling helped delay the start of dialysis by 6 months, with no difference in mortality compared with a control group not receiving a low-protein diet.112”
From Evidence-Based Recommendations for Optimal Dietary Protein Intake in Older People: A Position Paper From the PROT-AGE Study Group (2013) · cites this paper as [112]
In the citing paper
“In patients with nondiabetic CKD stages 3 and 4 (moderate to severe) up to age 70, there is evidence that low-protein diets can slow the progression of CKD.112e114”
From Evidence-Based Recommendations for Optimal Dietary Protein Intake in Older People: A Position Paper From the PROT-AGE Study Group (2013) · cites this paper as [112]
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Metadata
- Authors
- Eyre, S., Attman, P.-O., & Haraldsson, B.
- Affiliations
- University of Gothenburg (SE)
- Corresponding author
- Eyre, Sintra
- Venue
- Journal of Renal Nutrition
- Publisher
- Elsevier BV
- Published
- 2008-05
- Volume
- 18
- Issue
- 3
- Pages
- 269-280
- ISSN
- 1051-2276 (ISSN-L)
- OpenAlex
- W2084809731
- Cited by
- 18
- References
- 36
- Citations by year
- 2026: 1 · 2020: 1 · 2019: 1 · 2018: 3 · 2016: 2 · 2014: 2 · 2013: 2 · 2012: 4
- FWCI
- 0.51
- Type
- journal article
- Language
- en
- Open access
- closed
- Locations
- Journal of Renal Nutrition (publishedVersion)
- PubMed (publishedVersion)
- Topics
- Health Sciences › Medicine › Nephrology › Dialysis and Renal Disease Management
- Health Sciences › Medicine › Nephrology › Chronic Kidney Disease and Diabetes
- Health Sciences › Medicine › Nephrology › Acute Kidney Injury Research
- Keywords
- low-protein diet, chronic kidney disease, dialysis initiation, renal function progression, glomerular filtration rate, serum albumin, weight loss, nutritional status, hospitalization, mortality, cost reduction
- MeSH terms
- Adult, Aged, Aged, 80 and over, Dietary Proteins, Female, Follow-Up Studies, Glomerular Filtration Rate, Renal Dialysis, Humans, Kidney Failure, Chronic, Male, Middle Aged, Nutritional Status, Retrospective Studies, Serum Albumin, Time Factors, Biomarkers, Treatment Outcome, Disease Progression, Diet, Protein-Restricted
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