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Secretion and autoproteolytic maturation of subtilisin.
Open accessAbstract
The sequence of the cloned Bacillus amyloliquefaciens subtilisin gene suggested that this secreted serine protease is produced as a larger precursor, designated preprosubtilisin [Wells, J. A., Ferrari, E., Henner, D. J., Estell, D. A. & Chen, E. Y. (1983) Nucleic Acids Res. 11, 7911-7925]. Biochemical evidence presented here shows that a subtilisin precursor is produced in Bacillus subtilis hosts. The precursor is first localized in the cell membrane, reaching a steady-state level of approximately equal to 1000 sites per cell. Mutations in the subtilisin gene that alter a catalytically critical residue (i.e., aspartate +32----asparagine), or delete the carboxyl-terminal portion of the enzyme that contains catalytically critical residues, block the maturation of this precursor. This block occurs when these mutant genes are expressed in B. subtilis hosts where the chromosomal subtilisin gene has been deleted. When the mutant B. amyloliquefaciens subtilisins are expressed in B. subtilis hosts that contain an intact chromosomal subtilisin gene, the mutant precursors are processed to a mature form and released to the medium. Such processing, in trans, of the precursor is also demonstrated in vitro by addition of active subtilisin. Thus, the release of subtilisin from the cell membrane is dependent on an autoproteolytic process that appears to be novel among secreted proteins.
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Cites
A rapid alkaline extraction procedure for screening recombinant plasmid DNA
Birnboim, H. C., & Doly, J. (1979) · Nucleic Acids Research · doi:10.1093/nar/7.6.1513 · Cited by 14,686
Cited by
Identification of a gene required for maturation of an extracellular lactococcal serine proteinase.
Haandrikman, A. J., Kok, J., Laan, H., Soemitro, S., Ledeboer, A. M., Konings, W. N., & Venema, G. (1989) · Journal of Bacteriology · doi:10.1128/jb.171.5.2789-2794.1989 · Cited by 114
Fox, P. F., & Law, J. (1991) · Food Biotechnology · doi:10.1080/08905439109549808 · Cited by 82
Mechanism of Proteinase Release from Lactococcus lactis subsp. cremoris Wg2
Laan, H., & Konings, W. N. (1989) · Applied and Environmental Microbiology · doi:10.1128/aem.55.12.3101-3106.1989 · Cited by 76
Hanphakphoom, S., Maneewong, N., Sukkhum, S., Tokuyama, S., & Kitpreechavanich, V. (2014) · The Journal of General and Applied Microbiology · doi:10.2323/jgam.60.13 · Cited by 69
Metadata
- Authors
- Power, S. D., Adams, R. M., & Wells, J. A.
- Venue
- Proceedings of the National Academy of Sciences
- Published
- 1986-05
- Volume
- 83
- Issue
- 10
- Pages
- 3096-3100
- ISSN
- 0027-8424 (ISSN-L)
- 1091-6490
- OpenAlex
- W2035246206
- Cited by
- 174
- References
- 1
- FWCI
- 5.64
- Type
- journal article
- Language
- en
- Open access
- green
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- Power, S. D., Adams, R. M., & Wells, J. A. (1986). Secretion and autoproteolytic maturation of subtilisin. Proceedings of the National Academy of Sciences. https://doi.org/10.1073/pnas.83.10.3096
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