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Global Analysis of Protein Sumoylation in Saccharomyces cerevisiae
Open accessAbstract
Although the modification of cellular factors by SUMO is an essential process in Saccharomyces cerevisiae, the identities of the substrates remain largely unknown. Using a mass spectrometry-based approach, we have identified 271 new SUMO targets. These substrates play roles in a diverse set of biological processes and greatly expand the scope of SUMO regulation in eukaryotic cells. Transcription appears to be the most prevalent process associated with sumoylation with novel SUMO substrates found in basal transcription machinery for RNA polymerases I, II, and III, pol II transcriptional elongation complexes, and a variety of chromatin remodeling, chromatin modifying, and chromatin silencing complexes. Additionally, our global analysis has revealed a number of interesting biological patterns in the list of SUMO targets including a clustering of sumoylation targets within macromolecular complexes.
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Cites
Global analysis of protein localization in budding yeast
Huh, W.-K., Falvo, J. V., Gerke, L. C., Carroll, A. S., Howson, R. W., Weissman, J. S., & O'Shea, E. K. (2003) · Nature · doi:10.1038/nature02026 · Cited by 4,248
Cited by
Zhao, Y., & Jensen, O. N. (2009) · PROTEOMICS · doi:10.1002/pmic.200900398 · Cited by 384
Small Ubiquitin-like Modifier (SUMO) Modification of Natively Unfolded Proteins Tau and α-Synuclein
Dorval, V., & Fraser, P. E. (2006) · Journal of Biological Chemistry · doi:10.1074/jbc.m510127200 · Cited by 319
Saracco, S. A., Miller, M. J., Kurepa, J., & Vierstra, R. D. (2007) · Plant Physiology · doi:10.1104/pp.107.102285 · Cited by 287
Systematic study of protein sumoylation: Development of a site‐specific predictor of SUMOsp 2.0
Ren, J., Gao, X., Jin, C., Zhu, M., Wang, X., Shaw, A., Wen, L., Yao, X., & Xue, Y. (2009) · PROTEOMICS · doi:10.1002/pmic.200800646 · Cited by 262
Weighing in on ubiquitin: the expanding role of mass-spectrometry-based proteomics
Kirkpatrick, D. S., Denison, C., & Gygi, S. P. (2005) · Nature Cell Biology · doi:10.1038/ncb0805-750 · Cited by 209
Metadata
- Authors
- Wohlschlegel, J. A., Johnson, E. S., Reed, S. I., & Yates, J. R.
- Venue
- Journal of Biological Chemistry
- Publisher
- Elsevier BV
- Published
- 2004-10
- Volume
- 279
- Issue
- 44
- Pages
- 45662-45668
- ISSN
- 0021-9258 (ISSN-L)
- OpenAlex
- W2053060343
- Cited by
- 317
- References
- 1
- FWCI
- 9.40
- Type
- journal article
- Language
- en
- Open access
- hybrid
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- Wohlschlegel, J. A., Johnson, E. S., Reed, S. I., & Yates, J. R. (2004). Global Analysis of Protein Sumoylation in Saccharomyces cerevisiae. Journal of Biological Chemistry. https://doi.org/10.1074/jbc.m409203200
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Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
