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‘Go on, just try some!’: Meat and Meaning-Making among South Indian Christians
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Much of what has been written about Hindu food practices in classical South Asian ethnography—whether about commensality or about what is actually consumed—implies a direct correlation between the ...
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“where it comes to historically 'meat poor' parts of the world social scientists have shown little interest in individual vegetarians or in the role of restaurants, the food industries and social movements in shaping their beliefs and practices.”
From Buddhist Vegetarian Restaurants and the Changing Meanings of Meat in Urban China (2017) · cites this paper as Staples 2008
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- David Mosse, 'Responding to Subordination: The Politics of Identity Change Among South Indian Untouchable Castes', in J.R. Campbell and A. Rew (eds), Identity and Affect: Experiences of Identity in a Globalising World (London: Pluto Press, 1999), p.76. 20 Gillette, Between Mecca and Beijing, p.162.
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- Arjun Appadurai, 'Gastro-Politics in Hindu South Asia', in American Ethnologist, Vol.VIII, no.3 (1981), pp.494-511.
- Arjun Appadurai, 'Topographies of the Self: Praise and Emotion in Hindu India', in A.C. Lutz and L. Abu-Lughod (eds), Language and the Politics of Emotion (Cambridge: Cambridge University Press, 1990), p.101. References
- Appadurai, A. 1990. Topographies of the self: praise and emotion in Hindu India. In Language and the Politics of Emotion (eds) A. C. Lutz & L. Abu-Lughod, 92-112. Cambridge: Cambridge University Press.
- Appadurai, A. 1981. Gastro-politics in Hindu South Asia. American Ethnologist, 8(3), 494-511.
- Bayly, S. 1999. Caste, Society and Politics in India from the Eighteenth Century to the Modern Age. Cambridge: Cambridge University Press.
- Béteille, A. 1996. Caste, class and power: changing patterns of stratification on a Tanjore village. Oxford: Oxford University Press.
- Brown, C. P. 1903. Telugu English Dictionary. Second Edition. Madras: Asian Educational Series.
- Caplan, P. 2002. 'Food in middle-class Madras households from the 1970s to the 1990s. in K. Cwiertka and B. Walraven (eds.). Asian Food: the Global and the Local. Richmond: Curzon.
- Comaroff, J. & J. Comaroff. 1993. Modernity and its Malcontents: Ritual and Power in Postcolonial Africa. University of Chicago Press: Chicago.
- Conlon, F. 1995. 'Dining out in Bombay'. In consuming Modernity: Public Culture in a South Asian World. Minneapolis and London: University of Minnesota Press. 90-130.
- Daniel, V. E. 1987. Fluid Signs: Being a Person the Tamil Way. London: University of California Press.
- Dirks, N. B. 1987. The hollow crown: ethnohistory of an Indian Kingdom. Cambridge: CUP.
- Dube, S. 2004. Stitches on Time: colonial textures and postcolonial tangles. Durham & London: Duke University Press.
- Gillette, M. B. 2000. Between Mecca and Beijing. Stanford: Stanford University Press.
- Harriss-White, B. 1990 'The Inter-family distribution of hunger in South Asia' in J. Dreze and A. Sen (eds.) The Political Economy of Hunger vol. 1. Clarendon Press.
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- Marriott, M. 1968. Caste Ranking and Food transactions: a matrix analysis. In Structure and Change in Indian Society (eds.)
- Mayer, A. C. 1960. Caste and Kinship in central India: a village and its region. London: Routledge.
- Mosse, D. 1999. Responding to Subordination: The Politics of Identity Change Among South Indian Untouchable Castes. In Identity and Affect: Experiences of Identity in a Globalising World (eds) J. R. Campbell & A. Rew, 64-104. London: Pluto Press.
- Osella, F. and C. Osella. 2002. Once upon a time in the West? Narrating modernity in Kerala, South India. In Life Stories in South Asia (eds) J. Parry & D. Arnold, Oxford: Oxford University Press.
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- Staples, J. 2003a. 'Peculiar people, amazing lives.' A study of social exclusion and community-making among Leprosy affected people in South India. PhD thesis, School of Oriental and African Studies, University of London.
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Cited by
Buddhist Vegetarian Restaurants and the Changing Meanings of Meat in Urban China
Klein, J. A. (2017) · Ethnos · doi:10.1080/00141844.2015.1084016 · Cited by 39
Metadata
- Authors
- Staples, J.
- Affiliations
- Brunel University of London (GB)
- Corresponding author
- Staples, James
- ORCID
- Staples, James
- Venue
- South Asia: Journal of South Asian Studies
- Publisher
- Informa UK Limited
- Published
- 2008-04
- Volume
- 31
- Issue
- 1
- Pages
- 36-55
- ISSN
- 0085-6401 (ISSN-L)
- 1479-0270
- OpenAlex
- W2123860069
- Cited by
- 30
- References
- 0
- Citations by year
- 2022: 1 · 2021: 1 · 2020: 1 · 2018: 18 · 2016: 4 · 2015: 2 · 2014: 2 · 2012: 1
- FWCI
- 0.00
- Type
- journal article
- Language
- en
- Open access
- green
- bura.brunel.ac.uk
- Locations
- South Asia Journal of South Asian Studies (publishedVersion)
- Brunel University Research Archive (BURA) (Brunel University London) (submittedVersion)
- Topics
- Social Sciences › Anthropology › Food, Nutrition, and Cultural Practices
- Social Sciences › Arts and Humanities › History › South Asian Studies and Diaspora
- Social Sciences › Arts and Humanities › Philosophy › Study and Philosophy of Religion
- Keywords
- meat consumption, meaning-making, commensality, food and identity, religious food practices
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