Fatty acid biomarkers to verify cyanobacteria feeding abilities of herbivorous consumers
Open accessAbstract
To search useful fatty acid biomarkers for cyanobacteria feeding abilities of control organisms, we compared fatty acid composition of six cultured algal species in four taxonomic groups (Cryptophyceae, Bacillariophyceae, Chlorophyceae, and Cyanophyceae) and evaluated several fatty acid biomarkers using data from three lakes that varied in trophic status. In addition, a laboratory feeding experiment was conducted to verify fatty acid markers for cyanobacteria using Selenastrum capricornutum (Chlorophyceae) and Microcystis aeruginosa (Cyanophyceae). Two strains of M. aeruginosa had the highest content of 18:3ω6 while Anabaena sp. had a relatively high content of 18:1ω7 among the six species. Both 18:1ω7 and 18:3ω6 (γ-linolenic acid, GLA) concentrations showed significant linear relationships with cyanobacteria biomass in natural systems. In the laboratory feeding experiment, a principal component analysis score plot indicate that fatty acid composition of Branchinella kugenumaensis fed with M. aeruginosa became similar to that of the cyanobacterial population. In S-plot of partial least square discriminant analysis, 18:3ω6 and 18:1ω7 were selected for fairy shrimps feeding on M. aeruginosa, whereas 18:3ω3 (ALA, α-linolenic acid) and 18:1ω9 were selected for those feeding on S. capricornutum. 18:3ω6 content of B. kugenumaensis fed with M. aeruginosa significantly increased after the third day and 18:1ω7 content was significantly different from the other feeding group after six days. In particular, 18:3ω6 appeared to be a useful fatty acid biomarker for M. aeruginosa in tracing trophic relations of herbivorous organisms in freshwater ecosystems.
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Many marine cyanobacteria contain considerable amounts of GLA in the form of glycolipids.
“Many marine cyanobacteria contain considerable amounts of GLA in the form of glycolipids [9,10,11].”
From Solid Matrix-Supported Supercritical CO2 Enhances Extraction of γ-Linolenic Acid from the Cyanobacterium Arthrospira (Spirulina) platensis and Bioactivity Evaluation of the Molecule in Zebrafish (2019) · cites this paper as [11]
The 'Fatty acid profiles of cultured phytoplankton' section reports high GLA content in two strains of Microcystis aeruginosa. It does not establish that many marine cyanobacteria contain considerable GLA, or that their GLA is in glycolipids. (LLM, conf=0.87)
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References 46 · Cited by 12
Research works printed but not linked: 1
- American Public Health Association. 2005. Standard methods (21st ed.). Washington, DC: American Public Health Association.
- Authors
- Yang, D., Nam, S., Hwang, S.-J., An, K.-G., Park, Y.-S., Shin, K.-H., & Park, S.
- Affiliations
- Ajou University (KR)
- Korea Polar Research Institute (KR)
- Konkuk University (KR)
- Chungnam National University (KR)
- Kyung Hee University (KR)
- Hanyang University (KR)
- Corresponding author
- Park, Sangkyu
- ORCID
- Venue
- Journal of Freshwater Ecology
- Publisher
- Informa UK Limited
- Published
- 2015-03-26
- Volume
- 31
- Issue
- 1
- Pages
- 77-91
- ISSN
- 0270-5060 (ISSN-L)
- 2156-6941
- OpenAlex
- W1974883303
- Cited by
- 12
- References
- 46
- Citations by year
- 2025: 1 · 2024: 1 · 2023: 1 · 2022: 3 · 2020: 2 · 2019: 1 · 2017: 2 · 2016: 1
- FWCI
- 0.74
- Type
- journal article
- Language
- en
- Open access
- bronze
- doi.org
- Locations
- Journal of Freshwater Ecology (publishedVersion)
- Funders
- National Research Foundation of Korea (NRF) (2013R1A1A2011780)
- Topics
- Physical Sciences › Environmental Science › Environmental Chemistry › Aquatic Ecosystems and Phytoplankton Dynamics
- Physical Sciences › Environmental Science › Ecology › Isotope Analysis in Ecology
- Physical Sciences › Environmental Science › Health, Toxicology and Mutagenesis › Environmental Toxicology and Ecotoxicology
- Keywords
- fatty acid biomarkers, cyanobacteria, Microcystis aeruginosa, Selenastrum capricornutum, Anostraca, trophic interactions, gamma-linolenic acid, alpha-linolenic acid, trophic transfer, trophic state, freshwater ecosystems
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