Cited by 45Essential Oils and Antimicrobial ActivityInsect Pest Control StrategiesPlant chemical constituents analysis

The DOI matches its Crossref record.

A New Geraniol Chemotype of Ocimum gratissimum L.

Charles, Denys J., Simon, James E.·1992·Journal of Essential Oil Research

Abstract

The essential oils which were obtained from the leaves, flowers and stems of Ocimum gratissimum in concentrations of 1.34%, 1.49% and 0.14% respectively, were examined by GC/MS. Fifteen constituents in the essential oils were identified with geraniol (83.7-88.8%) as the major constituent. Other major constituents included gamma-muurolene (1.58-3.88%), beta-caryophyllene (1.2-2.9%), neral (1.35-3.82%) and limonene (0.74-1.91%). Essential oil composition was similar among plant parts. Eugenol and thymol reported as the major constituent of Nigerian and Indian oil could not be detected in this oil. This is the first report of a geraniol-rich essential oil from O. gratissimum.

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Crossref · 10.1080/10412905.1992.9698054

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Research works printed but not linked: 18

  1. Oliver B., 1960, Medicinal Plants in Nigeria
  2. 10.1055/s-0028-1099846 · DOI
  3. Ntezurubanza L., 1981, Planta Med., 53, 421, 10.1055/s-2006-962762 · DOI
  4. Tokin B., 1944, American Review of Soviet Medicine, 1, 237
  5. Lawrence B. M., 1987, Perf. & Flav., 12, 80
  6. Sobti S. N., 1976, Indian Perfum., 20, 59
  7. Sobti S. N., 1979, Indian Perfum., 23, 16
  8. Zamureenko V. A., 1986, Izv. Timiryazevsk S-kh. Akad., 2, 172
  9. Vostrowsky O., 1990, Z. Naturforsch., 45, 1073, 10.1515/znc-1990-9-1023 · DOI
  10. Sainsbury M., 1971, Phytochemistry, 10, 3309, 10.1016/S0031-9422(00)97406-5 · DOI
  11. Dro A. S., 1973, Planta Med., 24, 353, 10.1055/s-0028-1099509 · DOI
  12. Fun C. E., 1990, Flav. and Frag. J., 5, 173, 10.1002/ffj.2730050308 · DOI
  13. Hegnauer, R. 1966. Chemotaxonomie der Pflanzen , Vol. 4, 314Basel: Birkhauser Verlag. · DOI
  14. Ali M. E., 1968, Sci. Res. (Dacca), 5, 91
  15. Zamureenko V. A., 1981, Izv. Timiryazevsk S-kH. Akad., 4, 153
  16. Charles D. J., 1990, J. Agric. Food Chem., 38, 120, 10.1021/jf00091a025 · DOI
  17. Charles D. J., 1990, J. Amer. Soc. Hort. Sci., 115, 458, 10.21273/JASHS.115.3.458 · DOI
  18. 10.1021/jf00081a015 · DOI

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Metadata

Authors
Charles, D. J., & Simon, J. E.
Affiliations
Purdue University West Lafayette (US)
Venue
Journal of Essential Oil Research
Published
1992-05
Volume
4
Issue
3
Pages
231-234
ISSN
  • 1041-2905 (ISSN-L)
  • 2163-8152
OpenAlex
W2050324889
Cited by
45
References
0
Citations by year
2026: 1 · 2025: 2 · 2022: 1 · 2020: 1 · 2019: 2 · 2018: 1 · 2017: 1 · 2016: 1 · 2014: 3 · 2013: 2 · 2012: 1
FWCI
0.00
Type
journal article
Language
en
Open access
closed
Locations
Journal of Essential Oil Research (publishedVersion)
Topics
  • Life Sciences › Agricultural and Biological Sciences › Food Science › Essential Oils and Antimicrobial Activity
  • Life Sciences › Agricultural and Biological Sciences › Plant Science › Insect Pest Control Strategies
  • Life Sciences › Agricultural and Biological Sciences › Plant Science › Plant chemical constituents analysis
Keywords
Ocimum gratissimum, geraniol, essential oil composition, chemotypes, monoterpenes, γ-muurolene, β-caryophyllene, neral, limonene, eugenol, thymol, plant parts

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