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Form variation in Escherichia coli K1: determined by O-acetylation of the capsular polysaccharide.

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Orskov, F, Orskov, I, Sutton, A, Schneerson, R, Lin, W, Egan, W, Hoff, G E, Robbins, J B·1979·The Journal of experimental medicine

Abstract

The chemical basis for the alternating antigenic change called form variation noted for the Escherichia coli K1-capsular polysaccharide has been shown by 13C nuclear magnetic resonance to be a result of random O-acetylation of C7 and C9 carbons of the alpha-2-8-linked sialic acid homopolymer. A serologic method (antiserum agar) was developed to identify and isolate the form variants. The O-acetyl positive and O-acetyl negative K1 polysaccharides had unique biochemical and immunologic properties. The O-acetyl-positive variants resisted neuraminidase hydrolysis in contrast to the susceptibility of the O-acetyl negative variant to this enzyme. In addition, O-acetylation altered the antigenicity of the O-acetyl polysaccharides. When injected as whole organisms, O-acetyl positive organisms produced anti-K1 -antibodies in rabbits specific for this polysaccharide variant. O-acetyl negative organisms were comparatively less immunogenic; however, antibodies induced by these organisms reacted with both K1 polysaccharide variants. Burros, injected with either variant, produced antibodies reactive with both K1 polysaccharides.

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Metadata

Authors
Orskov, F., Orskov, I., Sutton, A., Schneerson, R., Lin, W., Egan, W., Hoff, G. E., & Robbins, J. B.
Venue
The Journal of experimental medicine
Published
1979-03-01
Volume
149
Issue
3
Pages
669-685
ISSN
  • 0022-1007 (ISSN-L)
  • 1540-9538
OpenAlex
W2162242806
Cited by
207
References
0
FWCI
5.47
Type
journal article
Language
en
Open access
bronze

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CoChat. (2026). Citation check: Form variation in Escherichia coli K1: determined by O-acetylation of the capsular polysaccharide. https://app.cochat.ai/papers/10.1084/jem.149.3.669
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Orskov, F., Orskov, I., Sutton, A., Schneerson, R., Lin, W., Egan, W., Hoff, G. E., & Robbins, J. B. (1979). Form variation in Escherichia coli K1: determined by O-acetylation of the capsular polysaccharide. The Journal of experimental medicine. https://doi.org/10.1084/jem.149.3.669

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