Foodborne and Food-Handler Norovirus Outbreaks: A Systematic Review

Hardstaff, Joanne L., Clough, Helen E., Lutje, Vittoria, McIntyre, K. Marie, Harris, John P., Garner, Paul, O'Brien, Sarah J.·2018·Foodborne Pathogens and Disease

Cited by (114)

Items 101–114 of 114

  1. Evaluation of BioFire® FilmArray® Gastrointestinal panel for the detection of norovirus in complex food matrices
    Stéphanie Watier-Grillot, Julie Loutreul, Nicolas Boudaud, Christian Sauvageot, Evelyne Thiébaut, Vincent Pommier de Santi, Aurélie Chesnay · 2025 · Food Microbiology
  2. A large-scale norovirus outbreak associated with kimchi consumption across multiple schools in a Korean city in 2024
    Eunkyung Park, Sumi Cho, Eunyoung Kim, Jung-Im Park, Ju-Hyung Lee, Jin Gwack · 2025 · Epidemiology and Health
  3. Additional file 1 of An acute gastroenteritis outbreak associated with breakfast contaminated with norovirus by asymptotic food handler at a kindergarten in Shenzhen, China
    Li, Yuan, Fan XiangBo, Yu, Guangqing, Wei PeiNan, Wang, Yong, Guo, Hongxiong · 2021 · Figshare
  4. Foodborne Viruses of Health Concern
    Inés Girón‐Guzmán, Alba Pérez‐Cataluña, Doris Helen D'Souza, Glòria Sánchez · 2026 · Elsevier eBooks
  5. Norovirus et huître : infectiosité et approche génomique
    Sofia Strubbia · 2019
  6. Surveillance of enteric viruses in bivalves from Ecuador during the year 2021
    Mery Ulloa-González, Maria Eloisa Hasing, Pablo Endara, Juan D. Mosquera, Sonia Zapata, Lorena Mejía · 2026 · Research Square
  7. Norovirus
    Ranjana Rohilla, Shriyansh Srivastava · 2026
  8. Norovirus occurrence and tissue localization in farmed Mediterranean mussels (Mytilus galloprovincialis) from Sardinia, Italy
    Monica Rosaria Molotzu, A. Canu, T. Tedde, S. Virgilio, Riccardo Bazzardi, R. Sau, S. Salza, G. Piras, Simona Cau, B. Soro et al. · 2026 · Food Research International
  9. Foodborne Illness Outbreaks Linked to Microbial Hazards Associated with Non-Dairy Fermented and Cultured Foods in the United States, 2011–2023
    Brett D. Weed, Christina K. Carstens, Taylor Eisenstein, Megan L. Fay, Joelle K. Salazar · 2026 · Journal of Food Protection
  10. Large-scale gastroenteritis outbreaks occurring in a university town of Guangzhou city during the global wave of the norovirus in China
    Yi Tian, Jun Yuan, Wenfeng Cai, Huaping Xie, Yanhui Yang, Lijiao Cao, Shi Cong, Xiangyu Kong, Qing Zhang, Miao Jin · 2026 · Virology Journal
  11. Food safety and foodborne disease prevention during mass gatherings
    Jafar Usman, Imane Elmir · 2026 · Mass gathering medicine.
  12. Systematic evaluation of the micro-volume PEG-enrichment pretreatment for norovirus detection across seven commercially available bivalve species
    Yuanling Chen, Junshan Gao, Yongqing Liu, Yang Jiao, Ye ZhiWei, Liang Xue · 2026 · International Journal of Food Microbiology
  13. Oysters from five continents harbour a vast array of previously unknown RNA viruses, including many putative viruses of vertebrates
    Kevin Xu Zhong, Amy M. Chan, Curtis A. Suttle · 2026 · bioRxiv (Cold Spring Harbor Laboratory)
  14. Occurrence and distribution of Sapovirus in shellfish
    Temitope Cyrus Ekundayo, Frederick Tawi Tabit · 2026 · Journal of Food Protection