Inhibition of Protein Glycation by Extracts of Culinary Herbs and Spices

Dearlove, Rebecca P., Greenspan, Phillip, Hartle, Diane K., Swanson, Ruthann B., Hargrove, James L.·2008·Journal of Medicinal Food
DOI 10.1089/jmf.2007.536

Cited by (157)

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