The DOI matches its Crossref record; 32 of the 32 references it cites were found in a registry or an index.
Dietary variety within food groups: association with energy intake and body fatness in men and women
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Citations
Cites
Recommended Dietary Allowances.
(1991) · Annals of Internal Medicine · doi:10.7326/0003-4819-114-9-822_3 · Cited by 3,905
Overweight and obesity in the United States: prevalence and trends, 1960–1994
Flegal, K., Carroll, M., Kuczmarski, R., & Johnson, C. (1998) · International Journal of Obesity · doi:10.1038/sj.ijo.0800541 · Cited by 3,045
Body composition from fluid spaces and density: analysis of methods. 1961.
Siri, W. E. (1993) · PubMed · Cited by 2,572
A DATA-BASED APPROACH TO DIET QUESTIONNAIRE DESIGN AND TESTING
BLOCK, G., HARTMAN, A. M., DRESSER, C. M., CARROLL, M. D., GANNON, J., & GARDNER, L. (1986) · American Journal of Epidemiology · doi:10.1093/oxfordjournals.aje.a114416 · Cited by 2,163
(1964) · Neuropsychologia · doi:10.1016/0028-3932(64)90010-7 · Cited by 2,126
Techniques for Measuring Body Composition
(1961) · National Academies Press eBooks · doi:10.17226/21603 · Cited by 1,611
DENSITOMETRIC ANALYSIS OF BODY COMPOSITION: REVISION OF SOME QUANTITATIVE ASSUMPTIONS*
Brožek, J., Grande, F., Anderson, J. T., & Keys, A. (1963) · Annals of the New York Academy of Sciences · doi:10.1111/j.1749-6632.1963.tb17079.x · Cited by 1,531
Sensory specific satiety in man☆
ROLLS, B., ROLLS, E., ROWE, E., & SWEENEY, K. (1981) · Physiology & Behavior · doi:10.1016/0031-9384(81)90310-3 · Cited by 884
Variety in a meal enhances food intake in man
Rolls, B. J., Rowe, E. A., Rolls, E. T., Kingston, B., Megson, A., & Gunary, R. (1981) · Physiology & Behavior · doi:10.1016/0031-9384(81)90014-7 · Cited by 607
Dietary fat and the regulation of energy intake in human subjects
Lissner, L., Levitsky, D. A., Strupp, B. J., Kalkwarf, H. J., & Roe, D. A. (1987) · The American Journal of Clinical Nutrition · doi:10.1093/ajcn/46.6.886 · Cited by 501
Cited by
Krauss, R. M., Eckel, R. H., Howard, B., Appel, L. J., Daniels, S. R., Deckelbaum, R. J., Erdman, J. W., Kris-Etherton, P., Goldberg, I. J., Kotchen, T. A., et al. (2000) · Circulation · doi:10.1161/01.cir.102.18.2284 · Cited by 1,458
Global variability in fruit and vegetable consumption
Hall, J. N., Moore, S., Harper, S. B., & Lynch, J. W. (2009) · American Journal of Preventive Medicine · doi:10.1016/j.amepre.2009.01.029 · Cited by 597
Evans, C. E., Christian, M. S., Cleghorn, C. L., Greenwood, D. C., & Cade, J. E. (2012) · The American Journal of Clinical Nutrition · doi:10.3945/ajcn.111.030270 · Cited by 488
Parenting style and adolescent fruit consumption
Kremers, S. P. J., Brug, J., de Vries, H., & Engels, R. C. M. E. (2003) · Appetite · doi:10.1016/s0195-6663(03)00038-2 · Cited by 440
Representation in the Human Brain of Food Texture and Oral Fat
de Araujo, I. E., & Rolls, E. T. (2004) · The Journal of Neuroscience · doi:10.1523/jneurosci.0130-04.2004 · Cited by 365
Metadata
- Authors
- McCrory, M. A., Fuss, P. J., McCallum, J. E., Yao, M., Vinken, A. G., Hays, N. P., & Roberts, S. B.
- Venue
- The American Journal of Clinical Nutrition
- Publisher
- Elsevier BV
- Published
- 1999-03
- Volume
- 69
- Issue
- 3
- Pages
- 440-447
- ISSN
- 0002-9165 (ISSN-L)
- OpenAlex
- W2164924789
- Cited by
- 423
- References
- 32
- FWCI
- 12.18
- Type
- journal article
- Language
- en
- Open access
- bronze
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Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
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Cite CoChat for the checks on this page, and the paper for its own findings.
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- CoChat. (2026). Citation check: Dietary variety within food groups: association with energy intake and body fatness in men and women. https://app.cochat.ai/papers/10.1093/ajcn/69.3.440
- The paper
- McCrory, M. A., Fuss, P. J., McCallum, J. E., Yao, M., Vinken, A. G., Hays, N. P., & Roberts, S. B. (1999). Dietary variety within food groups: association with energy intake and body fatness in men and women. The American Journal of Clinical Nutrition. https://doi.org/10.1093/ajcn/69.3.440
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
