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Cited by 496Lipid metabolism and disordersLipid metabolism and biosynthesisDiet, Metabolism, and Disease

The DOI matches its Crossref record; 37 of the 39 references it cites were found in a registry or an index.

Hepatic de novo lipogenesis in normoinsulinemic and hyperinsulinemic subjects consuming high-fat, low-carbohydrate and low-fat, high-carbohydrate isoenergetic diets

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Schwarz, Jean-Marc, Linfoot, Peter, Dare, Doris, Aghajanian, Karmen·2003·The American Journal of Clinical Nutrition
DOI 10.1093/ajcn/77.1.43
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Abstract

Background Hypertriglyceridemia is associated with increased risk of cardiovascular disease. Until recently, the importance of hepatic de novo lipogenesis (DNL) in contributing to hypertriglyceridemia was difficult to assess because of methodologic limitations.Objective We evaluated the extent of the contribution by DNL to different conditions associated with hypertriglyceridemia.Design After 5 d of an isoenergetic high-fat, low-carbohydrate diet, fasting DNL was measured in normoinsulinemic (<or= 85 pmol/L) lean (n = 9) and obese (n = 6) and hyperinsulinemic (>or= 115 pmol/L) obese (n = 8) subjects. Fasting DNL was measured after a low-fat, high-carbohydrate diet in normoinsulinemic lean (n = 5) and hyperinsulinemic obese (n = 5) subjects. Mass isotopomer distribution analysis was used to measure the fraction of newly synthesized fatty acids in VLDL-triacylglycerol.Results With the high-fat, low-carbohydrate diet, hyperinsulinemic obese subjects had a 3.7-5.3-fold higher fractional DNL (8.5 +/- 0.7%) than did normoinsulinemic lean (1.6 +/- 0.5%) or obese (2.3 +/- 0.3%) subjects. With the low-fat, high-carbohydrate diet, normoinsulinemic lean and hyperinsulinemic obese subjects had similarly high fractional DNL (13 +/- 5.1% and 12.8 +/- 1.4%, respectively). Compared with baseline, consumption of the high-fat, low-carbohydrate diet did not affect triacylglycerol concentrations. However, after the low-fat, high-carbohydrate diet, triacylglycerols increased significantly and DNL was 5-6-fold higher than in normoinsulinemic subjects consuming a high-fat diet. The increase in triacylglycerol after the low-fat, high-carbohydrate diet was correlated with fractional DNL (P < 0.01), indicating that subjects with high DNL had the greatest increase in triacylglycerols.Conclusions These results support the concept that both hyperinsulinemia and a low-fat diet increase DNL, and that DNL contributes to hypertriglyceridemia.

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Research works printed but not linked: 3

  1. Hellerstein, 1999, Mass isotopomer distribution analysis at 8 y: theoretical, analytic, and experimental considerations, Am J Physiol, 276, E1146
  2. Katan, 1997, Should a low-fat, high-carbohydrate diet be recommended for everyone? Beyond low-fat diets, N Engl J Med, 337, 563
  3. Pagliassotti, 1996, Changes in insulin action, triacylglycerol, and lipid composition during sucrose feeding in rats, Am J Physiol, 271, R1319

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Metadata

Authors
Schwarz, J.-M., Linfoot, P., Dare, D., & Aghajanian, K.
Affiliations
University of California, San Francisco (US)
Corresponding author
Schwarz, Jean-Marc
Venue
The American Journal of Clinical Nutrition
Publisher
Elsevier BV
Published
2003-01
Volume
77
Issue
1
Pages
43-50
ISSN
0002-9165 (ISSN-L)
DOI
10.1093/ajcn/77.1.43
OpenAlex
W2141823673
Cited by
496
References
39
Citations by year
2026: 5 · 2025: 21 · 2024: 17 · 2023: 17 · 2022: 25 · 2021: 21 · 2020: 32 · 2019: 30 · 2018: 22 · 2017: 23 · 2016: 32 · 2015: 32 · 2014: 24 · 2013: 25 · 2012: 21
FWCI
10.14
Type
journal article
Language
en
Open access
Licence
Locations
  • American Journal of Clinical Nutrition (publishedVersion)
  • PubMed (publishedVersion)
Funders
  • National Institutes of Health (2m01rr000083-41)
  • National Center for Research Resources (RR00083-37)
Topics
  • Health Sciences › Medicine › Cardiology and Cardiovascular Medicine › Lipid metabolism and disorders
  • Life Sciences › Biochemistry, Genetics and Molecular Biology › Biochemistry › Lipid metabolism and biosynthesis
  • Health Sciences › Medicine › Endocrinology, Diabetes and Metabolism › Diet, Metabolism, and Disease
Keywords
hepatic de novo lipogenesis, hypertriglyceridemia, hyperinsulinemia, low-carbohydrate high-fat diet, low-fat high-carbohydrate diet, triglycerides, obesity, mass isotopomer distribution analysis, dietary fat
MeSH terms
Adult, Dietary Carbohydrates, Dietary Fats, Humans, Hyperinsulinism, Lipids, Liver, Male, Middle Aged, Obesity, Hypertriglyceridemia, Body Mass Index

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