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The Biological Reactions of the Vegetable Proteins I. Anaphylaxis
Abstract
Journal Article The Biological Reactions of the Vegetable Proteins I. Anaphylaxis Get access H. Gideon Wells, H. Gideon Wells Pathological Laboratories of the University of Chicago and the Laboratory of the Connuticut Agricultural Experiment Station Search for other works by this author on: Oxford Academic PubMed Google Scholar Thomas B. Osborne Thomas B. Osborne Pathological Laboratories of the University of Chicago and the Laboratory of the Connuticut Agricultural Experiment Station Search for other works by this author on: Oxford Academic PubMed Google Scholar The Journal of Infectious Diseases, Volume 8, Issue 1, 3 January 1911, Pages 66–124, https://doi.org/10.1093/infdis/8.1.66 Published: 03 January 1911 Article history Received: 10 November 1910 Published: 03 January 1911
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Citations
Cited by
Oral tolerance to food protein
Pabst, O., & Mowat, A. M. (2012) · Mucosal Immunology · doi:10.1038/mi.2012.4 · Cited by 656
The regulation of immune responses to dietary protein antigens
Mowat, A. M. (1987) · Immunology Today · doi:10.1016/0167-5699(87)90853-x · Cited by 489
Stumbles, P. A., Thomas, J. A., Pimm, C. L., Lee, P. T., Venaille, T. J., Proksch, S., & Holt, P. G. (1998) · The Journal of Experimental Medicine · doi:10.1084/jem.188.11.2019 · Cited by 465
Oral Tolerance: Mechanisms and Therapeutic Applications
Faria, A. M. C., & Weiner, H. L. (1999) · Advances in Immunology · doi:10.1016/s0065-2776(08)60787-7 · Cited by 311
Bitar, D. M., & Whitacre, C. C. (1988) · Cellular Immunology · doi:10.1016/0008-8749(88)90305-x · Cited by 288
Metadata
- Authors
- Wells, H. G., & Osborne, T. B.
- Venue
- Journal of Infectious Diseases
- Publisher
- Oxford University Press (OUP)
- Published
- 1911-01-03
- Volume
- 8
- Issue
- 1
- Pages
- 66-124
- ISSN
- 0022-1899 (ISSN-L)
- 1537-6613
- OpenAlex
- W2322403437
- Cited by
- 166
- References
- 0
- FWCI
- 0.00
- Type
- journal article
- Language
- en
- Open access
- closed
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