Cited by 259Plant Gene Expression AnalysisPhotosynthetic Processes and MechanismsPostharvest Quality and Shelf Life Management

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Chlorophyllase activities and chlorophyll degradation during leaf senescence in non-yellowing mutant and wild type of Phaseolus vulgaris L.

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Fang, Z., Bouwkamp, J. C., Solomos, T.·1998·Journal of Experimental Botany

Abstract

The activities of chlorophyllase, contents of pigments including chlorophyll a and b, chlorophyllide a and b, and phaeophorbide a during leaf senescence under low oxygen (0.5% O2) and control (air) were investigated in a non-yellowing mutant and wild-type leaves of snap beans (Phaseolus vulgaris L.). Chlorophyllase from leaf tissues had maximum activity when incubated at 40°C in a mixture containing 50% acetone. In both mutant and wild type, chlorophyllase activity was the highest in freshly harvested non-senescent leaves and decreased sharply in the course of senescence, indicating that the loss of chlorophylls in senescing leaves is not directly related to the activity of chlorophyllase and that chlorophyllase activity is not altered in the mutant. The wild type had higher ratios of chlorophyll a to chlorophyll b than the mutant and chlorophyll a:b ratios increased during senescence in both types. In the senescent mutant leaves, accumulations of chlorophyllide a and chlorophyllide b were detected, but no phaeophorbide a was found. Chlorophyllide b had a greater accumulation than chlorophyllide a in the early stage of senescence. Low oxygen treatment not only delayed chlorophyll degradation but also enhanced the accumulations of chlorophyllide a and b and lowered the ratios of chlorophyll a to chlorophyll b.

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Research works printed but not linked: 16

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Metadata

Authors
Fang, Z., Bouwkamp, J. C., & Solomos, T.
Affiliations
University of Maryland, College Park (US)
Venue
Journal of Experimental Botany
Published
1998-03-01
Volume
49
Issue
320
Pages
503-510
ISSN
  • 0022-0957 (ISSN-L)
  • 1460-2431
OpenAlex
W2107925063
Cited by
259
References
0
Citations by year
2025: 11 · 2024: 9 · 2023: 15 · 2022: 15 · 2021: 19 · 2020: 14 · 2019: 16 · 2018: 9 · 2017: 20 · 2016: 18 · 2015: 17 · 2014: 12 · 2013: 10 · 2012: 10
FWCI
0.58
Type
journal article
Language
en
Open access
Locations
Journal of Experimental Botany (publishedVersion)
Topics
  • Life Sciences › Biochemistry, Genetics and Molecular Biology › Molecular Biology › Plant Gene Expression Analysis
  • Life Sciences › Biochemistry, Genetics and Molecular Biology › Molecular Biology › Photosynthetic Processes and Mechanisms
  • Life Sciences › Agricultural and Biological Sciences › Plant Science › Postharvest Quality and Shelf Life Management
Keywords
chlorophyllase, chlorophyll degradation, leaf senescence, Phaseolus vulgaris, green beans, chlorophyllide a, phaeophorbide a, chlorophyll a/b ratio, hypoxia

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CoChat. (2026). Citation check: Chlorophyllase activities and chlorophyll degradation during leaf senescence in non-yellowing mutant and wild type of Phaseolus vulgaris L. https://app.cochat.ai/papers/10.1093/jxb/49.320.503
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Fang, Z., Bouwkamp, J. C., & Solomos, T. (1998). Chlorophyllase activities and chlorophyll degradation during leaf senescence in non-yellowing mutant and wild type of Phaseolus vulgaris L. Journal of Experimental Botany. https://doi.org/10.1093/jxb/49.320.503