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The bactericidal activity of tea and coffee
Abstract
Extracts of black tea, green tea, pu‐erh tea or coffee inhibited the growth of various bacteria known to cause diarrhoeal diseases. Tea or coffee also showed bactericidal activity against Staphylococcus aureus and Vibrio parahaemolyticus.
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Citations
Cited by
Antimicrobial properties of tannins
Scalbert, A. (1991) · Phytochemistry · doi:10.1016/0031-9422(91)83426-l · Cited by 2,321
Tannins and Human Health: A Review
Chung, K.-T., Wong, T. Y., Wei, C.-I., Huang, Y.-W., & Lin, Y. (1998) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408699891274273 · Cited by 1,996
Antibacterial activity of plant extracts and phytochemicals on antibiotic-resistant bacteria
Nascimento, G. G. F., Locatelli, J., Freitas, P. C., & Silva, G. L. (2000) · Brazilian Journal of Microbiology · doi:10.1590/s1517-83822000000400003 · Cited by 1,641
Kaur, G. J., & Arora, D. S. (2009) · BMC Complementary and Alternative Medicine · doi:10.1186/1472-6882-9-30 · Cited by 394
Kombucha Fermentation and Its Antimicrobial Activity
Sreeramulu, G., Zhu, Y., & Knol, W. (2000) · Journal of Agricultural and Food Chemistry · doi:10.1021/jf991333m · Cited by 317
Metadata
- Authors
- Toda, M., Okubo, S., Hiyoshi, R., & Shimamura, T.
- Venue
- Letters in Applied Microbiology
- Publisher
- Oxford University Press (OUP)
- Published
- 1989-04
- Volume
- 8
- Issue
- 4
- Pages
- 123-125
- ISSN
- 0266-8254 (ISSN-L)
- 1472-765X
- OpenAlex
- W2049531291
- Cited by
- 240
- References
- 0
- FWCI
- 6.31
- Type
- journal article
- Language
- en
- Open access
- closed
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- The paper
- Toda, M., Okubo, S., Hiyoshi, R., & Shimamura, T. (1989). The bactericidal activity of tea and coffee. Letters in Applied Microbiology. https://doi.org/10.1111/j.1472-765x.1989.tb00255.x
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Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.