Cited by 41Postharvest Quality and Shelf Life ManagementFungal Plant Pathogen ControlPlant Pathogens and Fungal Diseases

Pichia angusta is an effective biocontrol yeast against postharvest decay of apple fruit caused by Botrytis cinerea and Monilia fructicola

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Fiori, Stefano, Fadda, Angela, Giobbe, Sara, Berardi, Enrico, Migheli, Quirico·2008·FEMS Yeast Research

Abstract

The efficacy of eight isolates of Pichia angusta against three common postharvest pathogens of apple fruit was evaluated for the first time. All tested strains showed significant biocontrol activity against both Botrytis cinerea and Monilia fructicola, whereas efficacy against Penicillium expansum was poor. A leucine-auxotrophic mutant had no significant biocontrol activity against brown rot of apple, while the addition of 0.6-1.2 g L(-1) leucine in the fruit wound fully restored the biocontrol activity of this mutant against M. fructicola. Given the extremely well-developed classical and molecular genetics, the availability of genomic libraries, and its complete genomic sequence, this species can serve to elucidate the mechanisms related to biocontrol capacity.

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Crossref · 10.1111/j.1567-1364.2008.00424.x

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1 of 1 references verified0 citation errors · 0 not checkable

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  • In Pichia (Ogataea) angusta, the wild-type strain reduced brown rot lesion caused by Monilinia fructicola on apple fruit, while its leucine-auxotrophic mutant L1 had no significant effect in controlling the pathogen.

    “while the wild-type strain proved effective in reducing brown rot lesion caused by Monilinia fructicola on apple fruit, its derivate leucine-auxotrophic mutant L1 had no significant effect in controlling the pathogen.”

    From Biocontrol yeasts: mechanisms and applications (2019) · cites this paper as Fiori et al. 2008

  • The addition of exogenous leucine fully restored the biocontrol capability of P. angusta mutant L1, whereas a leucine stand-alone treatment showed no significant biocontrol effect.

    “The addition of exogenous leucine fully restored the biocontrol capability of mutant L1, whereas a leucine stand-alone treatment showed no significant biocontrol effect (Fiori et al. 2008).”

    From Biocontrol yeasts: mechanisms and applications (2019) · cites this paper as Fiori et al. 2008

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Authors
Fiori, S., Fadda, A., Giobbe, S., Berardi, E., & Migheli, Q.
Affiliations
  • University of Sassari (IT)
  • Institute of Sciences of Food Production (IT)
  • Marche Polytechnic University (IT)
Venue
FEMS Yeast Research
Published
2008-09
Volume
8
Issue
6
Pages
961-963
ISSN
  • 1567-1356 (ISSN-L)
  • 1567-1364
OpenAlex
W2110862901
Cited by
41
References
1
Citations by year
2026: 1 · 2025: 3 · 2024: 4 · 2023: 3 · 2022: 4 · 2021: 2 · 2020: 3 · 2019: 2 · 2017: 2 · 2015: 4 · 2014: 3 · 2013: 3 · 2012: 2
FWCI
2.02
Type
journal article
Language
en
Open access
Locations
  • FEMS Yeast Research (publishedVersion)
  • PubMed (publishedVersion)
  • UnissResearch (Università degli Studi di Sassari) (submittedVersion)
  • Università Politecnica delle Marche (Università Politecnica delle Marche) (submittedVersion)
Funders
Ministero delle Politiche Agricole Alimentari e Forestali
Topics
  • Life Sciences › Agricultural and Biological Sciences › Plant Science › Postharvest Quality and Shelf Life Management
  • Life Sciences › Agricultural and Biological Sciences › Ecology, Evolution, Behavior and Systematics › Fungal Plant Pathogen Control
  • Life Sciences › Biochemistry, Genetics and Molecular Biology › Cell Biology › Plant Pathogens and Fungal Diseases
Keywords
Hansenula polymorpha, biological control, Botrytis cinerea, Penicillium expansum, brown rot, leucine supplementation
MeSH terms
Candida, Pest Control, Biological, Pichia, Plant Diseases, Botrytis, Malus

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