Antioxidative and anti-inflammatory neuroprotective effects of astaxanthin and canthaxanthin in nerve growth factor differentiated PC12 cells
Abstract
Nerve growth factor differentiated PC12 cells were used to examine the antioxidative and anti-inflammatory effects of astaxanthin (AX) and canthaxanthin (CX). PC12 cells were pretreated with AX or CX at 10 or 20 muM, and followed by exposure of hydrogen peroxide (H(2)O(2)) or 1-methyl-4-phenylpyridinium ion (MPP(+)) to induce cell injury. H(2)O(2) or MPP(+) treatment significantly decreased cell viability, increased lactate dehydrogenase (LDH) release, enhanced DNA fragmentation, and lowered mitochondrial membrane potential (MMP) (P < 0.05). The pretreatments from AX or CX concentration-dependently alleviated H(2)O(2) or MPP(+)-induced cell death, LDH release, DNA fragmentation, and MMP reduction (P < 0.05). Either H(2)O(2) or MPP(+) treatment significantly increased malonyldialdehyde (MDA) and reactive oxygen species (ROS) formations, decreased glutathione content, and lowered glutathione peroxidase (GPX) and catalase activities (P < 0.05). The pretreatments from AX or CX significantly retained GPX and catalase activities, and decreased MDA and ROS formations (P < 0.05). H(2)O(2) or MPP(+) treatment significantly decreased Na(+)-K(+)-ATPase activity, elevated caspase-3 activity and levels of interleukin (IL)-1, IL-6, and tumor necrosis factor (TNF)-alpha (P < 0.05); and the pretreatments from these agents significantly restored Na(+)-K(+)-ATPase activity, suppressed caspase-3 activity and release of IL-1, IL-6, and TNF-alpha (P < 0.05). Based on the observed antioxidative and anti-inflammatory protection from AX and CX, these 2 compounds were potent agents against neurodegenerative disorder.
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Canthaxanthin has antioxidative, anti-inflammatory and neuroprotective effects.
“This secondary level of carotenoid also has antioxidative, anti-inflammatory and neuroprotective effects (Chan et al., 2009).”
From Microalgae Metabolites: A Rich Source for Food and Medicine (2019) · cites this paper as Chan et al., 2009
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References 33 · Cited by 119
- Authors
- Chan, K., Mong, M., & Yin, M.
- Affiliations
- Asia University (TW)
- Corresponding author
- Chan, Kung‐chi
- Mong, Mei‐chin
- Yin, Mei‐chin
- Venue
- Journal of Food Science
- Publisher
- Wiley
- Published
- 2009-09
- Volume
- 74
- Issue
- 7
- Pages
- H225-31
- ISSN
- 0022-1147 (ISSN-L)
- 1750-3841
- OpenAlex
- W2124281128
- Cited by
- 119
- References
- 33
- Citations by year
- 2026: 5 · 2025: 6 · 2024: 10 · 2023: 6 · 2022: 7 · 2021: 12 · 2020: 9 · 2019: 4 · 2018: 8 · 2017: 9 · 2016: 7 · 2015: 4 · 2014: 10 · 2013: 8 · 2012: 8
- FWCI
- 3.01
- Type
- journal article
- Language
- en
- Open access
- closed
- Locations
- Journal of Food Science (publishedVersion)
- PubMed (publishedVersion)
- Topics
- Health Sciences › Medicine › Biochemistry › Antioxidant Activity and Oxidative Stress
- Life Sciences › Neuroscience › Neurology › Neurological Disorders and Treatments
- Health Sciences › Medicine › Neurology › Parkinson's Disease Mechanisms and Treatments
- Keywords
- astaxanthin, canthaxanthin, neuroprotection, oxidative stress, neuroinflammation, PC12 cells, hydrogen peroxide, MPP+, mitochondrial membrane potential, reactive oxygen species, caspase-3, inflammatory cytokines, Na+/K+-ATPase, neurodegenerative diseases, carotenoids
- MeSH terms
- Sodium-Potassium-Exchanging ATPase, Animals, Anti-Inflammatory Agents, Antioxidants, Cell Membrane, Cell Survival, Dose-Response Relationship, Drug, Hydrogen Peroxide, Neurons, 1-Methyl-4-phenylpyridinium, Cytokines, Canthaxanthin, PC12 Cells, Oxidative Stress, Neuroprotective Agents, Neurodegenerative Diseases, Nerve Growth Factor, Xanthophylls, Rats, Membrane Potential, Mitochondrial, Caspase 3, DNA Fragmentation
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