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CHEMICAL REACTION RATES OF AMINO ACIDS WITH SINGLET OXYGEN

Matheson, I. B. C., Lee, John·1979·Photochemistry and Photobiology

Abstract

Abstract— The chemical reactions of amino acids with singlet oxygen have been measured in D 2 O solution where the singlet oxygen was generated directly by irradiation of the oxygen 3∑g‐→1 δ g+ lv electronic transaction with the 1.06 μm output of an Nd‐Yag laser. Chemical reaction was measured as amino acid loss by an amino acid analyzer or by fluorescence in the cases of tryptophan and tyrosine. The chemical rate constants, in units of 10 7M‐1 s‐1, are histidine 10, tryptophan 3, methionine 1.7, tyrosine 0.8 and alanine 0.2, In the cases of histidine, methionine and alanine the interaction appears to be entirely chemical, i.e. there is no evidence for physical quenching in addition to the chemical reaction. The histidine chemical reaction rate constant shows an increase with pD with a p K of 6.9.

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Metadata

Authors
Matheson, I. B. C., & Lee, J.
Venue
Photochemistry and Photobiology
Publisher
Wiley
Published
1979-05
Volume
29
Issue
5
Pages
879-881
ISSN
  • 0031-8655 (ISSN-L)
  • 1751-1097
OpenAlex
W2078624370
Cited by
166
References
0
FWCI
7.37
Type
journal article
Language
en
Open access
closed

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Matheson, I. B. C., & Lee, J. (1979). CHEMICAL REACTION RATES OF AMINO ACIDS WITH SINGLET OXYGEN. Photochemistry and Photobiology. https://doi.org/10.1111/j.1751-1097.1979.tb07786.x

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