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Large First Hyperpolarizabilities in Push-Pull Polyenes by Tuning of the Bond Length Alternation and Aromaticity

Marder, Seth R., Cheng, Lap-Tak, Tiemann, Bruce G., Friedli, Andrienne C., Blanchard-Desce, Mireille, Perry, Joseph W., Skindhøj, Jørgen·1994·Science

Abstract

Conjugated organic compounds with 3-phenyl-5-isoxazolone or N,N ′-diethylthiobarbituric acid acceptors have large first molecular hyperpolarizabilities (β) in comparison with compounds with 4-nitrophenyl acceptors. For example, julolidinyl-(CH=CH) 3 -CH= N,N ′-diethylthiobarbituric acid, which has 12 atoms between the donor and acceptor, has a β(0) of 911 × 10 -30 electrostatic units, whereas (CH 3 ) 2 NC 6 H 4 –(CH=CH) 4 –C 6 H 4 NO 2 , with 16 atoms between its donor and acceptor, has a β(0) of 133 × 10 -30 electrostatic units. The design strategies demonstrated here have resulted in chromophores that when incorporated into poled-polymer electrooptic modulators exhibited significant enhancements in electrooptic coefficients relative to polymers containing the commonly used dye Disperse Red-1. Poled polymer devices based on these or related chromophores may ultimately lead to high-speed electrooptic switching elements with low drive-power requirements, suitable for telecommunications applications.

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Metadata

Authors
Marder, S. R., Cheng, L.-T., Tiemann, B. G., Friedli, A. C., Blanchard-Desce, M., Perry, J. W., & Skindhøj, J.
Venue
Science
Published
1994-01-28
Volume
263
Issue
5146
Pages
511-514
ISSN
  • 0036-8075 (ISSN-L)
  • 1095-9203
OpenAlex
W2071102901
Cited by
572
References
0
FWCI
24.73
Type
journal article
Language
en
Open access
closed

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CoChat. (2026). Citation check: Large First Hyperpolarizabilities in Push-Pull Polyenes by Tuning of the Bond Length Alternation and Aromaticity. https://app.cochat.ai/papers/10.1126/science.263.5146.511
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Marder, S. R., Cheng, L.-T., Tiemann, B. G., Friedli, A. C., Blanchard-Desce, M., Perry, J. W., & Skindhøj, J. (1994). Large First Hyperpolarizabilities in Push-Pull Polyenes by Tuning of the Bond Length Alternation and Aromaticity. Science. https://doi.org/10.1126/science.263.5146.511

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