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Prevalence and Antimicrobial Resistance of Campylobacter spp. and Salmonella Serovars in Organic Chickens from Maryland Retail Stores
Open accessAbstract
Retail organic ( n = 198) and conventional ( n = 61) chickens were analyzed. Most organic (76%) and conventional (74%) chickens were contaminated with campylobacters. Salmonellae were recovered from 61% of organic and 44% of conventional chickens. All Salmonella enterica serovar Typhimurium isolates from conventional chickens were resistant to five or more antimicrobials, whereas most S. enterica serovar Typhimurium isolates (79%) from organic chickens were susceptible to 17 antimicrobials tested.
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Cited by
A Review of Antibiotic Use in Food Animals: Perspective, Policy, and Potential
Landers, T. F., Cohen, B., Wittum, T. E., & Larson, E. L. (2012) · Public Health Reports® · doi:10.1177/003335491212700103 · Cited by 1,241
Are Organic Foods Safer or Healthier Than Conventional Alternatives?: A Systematic Review
Smith-Spangler, C., Brandeau, M. L., Hunter, G. E., Bavinger, J. C., Pearson, M., Eschbach, P. J., Sundaram, V., Liu, H., Schirmer, P., Stave, C., et al. (2012) · Annals of Internal Medicine · doi:10.7326/0003-4819-157-5-201209040-00007 · Cited by 602
Population Dynamics of Salmonella enterica Serotypes in Commercial Egg and Poultry Production
Foley, S. L., Nayak, R., Hanning, I. B., Johnson, T. J., Han, J., & Ricke, S. C. (2011) · Applied and Environmental Microbiology · doi:10.1128/aem.00598-11 · Cited by 474
Mathew, A. G., Cissell, R., & Liamthong, S. (2007) · Foodborne Pathogens and Disease · doi:10.1089/fpd.2006.0066 · Cited by 462
Resistance in bacteria of the food chain: Epidemiology and control strategies
Aarestrup, F. M., Wegener, H. C., & Collignon, P. (2008) · Expert Review of Anti-infective Therapy · doi:10.1586/14787210.6.5.733 · Cited by 406
Metadata
- Authors
- Cui, S., Ge, B., Zheng, J., & Meng, J.
- Venue
- Applied and Environmental Microbiology
- Publisher
- American Society for Microbiology
- Published
- 2005-07
- Volume
- 71
- Issue
- 7
- Pages
- 4108-4111
- ISSN
- 0099-2240 (ISSN-L)
- 1098-5336
- OpenAlex
- W2167828928
- Cited by
- 221
- References
- 0
- FWCI
- 18.75
- Type
- journal article
- Language
- en
- Open access
- green
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- Cui, S., Ge, B., Zheng, J., & Meng, J. (2005). Prevalence and Antimicrobial Resistance of Campylobacter spp. and Salmonella Serovars in Organic Chickens from Maryland Retail Stores. Applied and Environmental Microbiology. https://doi.org/10.1128/aem.71.7.4108-4111.2005
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Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
