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Cited by 341

The DOI matches its Crossref record; 4 of the 4 references it cites were found in a registry or an index.

Transforming the food system to fight non-communicable diseases

Open access
Branca, Francesco, Lartey, Anna, Oenema, Stineke, Aguayo, Victor, Stordalen, Gunhild A, Richardson, Ruth, Arvelo, Mario, Afshin, Ashkan·2019·BMJ

Abstract

Malnutrition and unhealthy diets are important risk factors for non-communicable diseases. Francesco Branca and colleagues call for changes in both what and how food is produced, marketed, and consumed

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Registry

Crossref · 10.1136/bmj.l296

Cites

4 of 4 references verified0 citation errors · 0 not checkable

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Citations

Cites

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Metadata

Authors
Branca, F., Lartey, A., Oenema, S., Aguayo, V., Stordalen, G. A., Richardson, R., Arvelo, M., & Afshin, A.
Venue
BMJ
Publisher
BMJ
Published
2019-01-28
Volume
364
Pages
l296
ISSN
  • 1756-1833 (ISSN-L)
  • 0959-8138
OpenAlex
W2911931326
Cited by
341
References
4
FWCI
61.83
Type
journal article
Language
en
Open access
hybrid

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This page
CoChat. (2026). Citation check: Transforming the food system to fight non-communicable diseases. https://app.cochat.ai/papers/10.1136/bmj.l296
The paper
Branca, F., Lartey, A., Oenema, S., Aguayo, V., Stordalen, G. A., Richardson, R., Arvelo, M., & Afshin, A. (2019). Transforming the food system to fight non-communicable diseases. BMJ. https://doi.org/10.1136/bmj.l296

Data sources

Bibliographic data: Semantic Scholar, OpenAlex, Crossref.

Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).

Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.