Effects of Weight Loss in Overweight/Obese Individuals and Long-Term Hypertension Outcomes: A Systematic Review
Abstract
Many studies have assessed short-term effects of weight loss on blood pressure, whereas little attention has been paid to long-term effects. We conducted a systematic review to evaluate the long-term effects of weight loss on hypertension outcome measures in adults using literature published from 1966 to 2001. All prospective studies and trials, performed on participants with body mass index of ≥28 kg/m 2 with a follow-up of >2 years and weight changes recorded, were included. The data from these studies were used to model the long-term effects on blood pressure. Previous reviews on shorter-term studies indicate a 1:1 drop in blood pressure (mm Hg) with weight loss (kilograms). Our findings, based on studies with follow-up of ≥2 years, demonstrate blood pressure decreases less than this after weight loss. The surgical intervention studies exhibited huge weight losses with undramatic blood pressures changes. When surgical interventions are excluded, the models suggest that for 10 kg weight loss, decreases of 4.6 mm Hg and 6.0 mm Hg in diastolic and systolic blood pressure, respectively, may be expected, about half of that predicted from the short-term trials. Initial blood pressure, the length of follow-up, medication changes, and physiological restrictions may contribute to this reduced effect in the long-term studies. Extrapolation of short-term blood pressure changes with weight loss to the longer term is potentially misleading. The weight/hypertension relationship is complex and needs well-conducted studies with long-term follow-up to examine the effects of weight loss on hypertension outcomes.
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There is attenuation in the longer-term, with a decrease of about 6 mm Hg in SBP per 10 kg of weight loss.
“There is attenuation in the longer-term, with a decrease of about 6 mm Hg in SBP per 10 kg of weight loss.112”
Systematic reviews consistently report a decrease in SBP of about 1 mm Hg per kg of weight loss with follow-up of 2 to 3 years.
“Systematic reviews consistently report a decrease in SBP of about 1 mm Hg per kg of weight loss with follow-up of 2 to 3 years.[111][112][113][114]”
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References 26 · Cited by 241
- Authors
- Aucott, L., Poobalan, A., Smith, W. C. S., Avenell, A., Jung, R., & Broom, J.
- Affiliations
- University of Aberdeen (GB)
- Venue
- Hypertension
- Published
- 2005-06
- Volume
- 45
- Issue
- 6
- Pages
- 1035-1041
- ISSN
- 0194-911X (ISSN-L)
- 1524-4563
- OpenAlex
- W1994803571
- Cited by
- 241
- References
- 26
- Citations by year
- 2026: 4 · 2025: 6 · 2024: 4 · 2023: 8 · 2022: 6 · 2021: 9 · 2020: 14 · 2019: 11 · 2018: 10 · 2017: 12 · 2016: 10 · 2015: 16 · 2014: 18 · 2013: 20 · 2012: 14
- FWCI
- 10.28
- Type
- journal article
- Language
- en
- Open access
- closed
- Locations
- Hypertension (publishedVersion)
- PubMed (publishedVersion)
- Topics
- Health Sciences › Medicine › Cardiology and Cardiovascular Medicine › Blood Pressure and Hypertension Studies
- Health Sciences › Nursing › Nutrition and Dietetics › Sodium Intake and Health
- Health Sciences › Medicine › Endocrinology, Diabetes and Metabolism › Diabetes, Cardiovascular Risks, and Lipoproteins
- Keywords
- weight loss, obesity, overweight, blood pressure, long-term effects, bariatric surgery, body mass index
- MeSH terms
- Humans, Hypertension, Obesity, Time Factors, Weight Loss
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