Cited by 122Gut microbiota and healthAdipokines, Inflammation, and Metabolic DiseasesProbiotics and Fermented Foods

Orally administered Odoribacter laneus improves glucose control and inflammatory profile in obese mice by depleting circulating succinate

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Huber-Ruano, Isabel, Calvo, Enrique, Mayneris-Perxachs, Jordi, Rodríguez-Peña, M-Mar, Ceperuelo-Mallafré, Victòria, Cedó, Lídia, Núñez-Roa, Catalina, Miro-Blanch, Joan +12 more·2022·Microbiome

Abstract

Background: Succinate is produced by both human cells and by gut bacteria and couples metabolism to inflammation as an extracellular signaling transducer. Circulating succinate is elevated in patients with obesity and type 2 diabetes and is linked to numerous complications, yet no studies have specifically addressed the contribution of gut microbiota to systemic succinate or explored the consequences of reducing intestinal succinate levels in this setting. Results: Using germ-free and microbiota-depleted mouse models, we show that the gut microbiota is a significant source of circulating succinate, which is elevated in obesity. We also show in vivo that therapeutic treatments with selected bacteria diminish the levels of circulating succinate in obese mice. Specifically, we demonstrate that Odoribacter laneus is a promising probiotic based on its ability to deplete succinate and improve glucose tolerance and the inflammatory profile in two independent models of obesity ( db/db mice and diet-induced obese mice). Mechanistically, this is partly mediated by the succinate receptor 1. Supporting these preclinical findings, we demonstrate an inverse correlation between plasma and fecal levels of succinate in a cohort of patients with severe obesity. We also show that plasma succinate, which is associated with several components of metabolic syndrome including waist circumference, triglycerides, and uric acid, among others, is a primary determinant of insulin sensitivity evaluated by the euglycemic-hyperinsulinemic clamp. Conclusions: Overall, our work uncovers O. laneus as a promising next-generation probiotic to deplete succinate and improve glucose tolerance and obesity-related inflammation.

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Crossref · 10.1186/s40168-022-01306-y

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  • Odoribacter laneus is a promising probiotic in anti-inflammation and anti-obesity.

    “Odoribacter laneus (O. laneus) is a promising probiotic in anti-infammation and anti-obesity (Huber-Ruano et al. 2022).”

    From Odoribacter laneus protects intestinal barrier by bile acid-FXR axis in acute pancreatitis (2026) · cites this paper as Huber-Ruano et al. 2022

    The Results section reports reduced pro-inflammatory markers and improved glucose tolerance in obese mice treated with O. laneus, supporting its promise for obesity-related inflammation and metabolic health. It does not establish an anti-obesity effect on body weight: the Results report no difference in weight between treated and untreated diet-induced obese mice. The Discussion also cautions against extrapolating the mouse findings to humans (page numbers unavailable). (LLM, conf=0.86)

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References 77 · Cited by 122

Authors
Huber-Ruano, I., Calvo, E., Mayneris-Perxachs, J., Rodríguez-Peña, M.-M., Ceperuelo-Mallafré, V., Cedó, L., Núñez-Roa, C., Miro-Blanch, J., Arnoriaga-Rodríguez, M., Balvay, A., Maudet, C., García-Roves, P., Yanes, O., Rabot, S., Grimaud, G. M., De Prisco, A., Amoruso, A., Fernández-Real, J. M., Vendrell, J., & Fernández-Veledo, S.
Affiliations
  • Instituto de Salud Carlos III (ES)
  • AgroParisTech (FR)
  • Probiotical (Italy) (IT)
Corresponding author
Vendrell, Joan
Venue
Microbiome
Published
2022-08-25
Volume
10
Issue
1
Pages
135-135
ISSN
2049-2618 (ISSN-L)
OpenAlex
W4293009859
Cited by
122
References
77
Citations by year
2026: 17 · 2025: 27 · 2024: 46 · 2023: 29 · 2022: 2 · 2017: 1
FWCI
8.49
Type
journal article
Language
en
Open access
Locations
  • Microbiome (publishedVersion, cc-by)
  • PubMed Central (publishedVersion, cc-by)
  • PubMed (publishedVersion)
  • HAL (submittedVersion, cc-by)
  • Rovira & Virgili repository (submittedVersion, cc-by)
  • DOAJ (DOAJ: Directory of Open Access Journals) (submittedVersion, cc-by-sa)
Funders
  • Institut d'Investigació Sanitària Pere Virgili
  • European Commission (MCIN /AEI/ 10.13039/501100011033, 10.13039/501100011033, 13039/501100011033, 675610, 501100011033, HORIZON2020, /AEI/10.13039/501100011033)
  • Generalitat de Catalunya (10.13039/501100011033, 13039/501100011033, 501100011033, AEI/10.13039/501100011033, MCIN /AEI/10.13039/501100011033, 00438)
  • Ministerio de Ciencia e Innovación (RTI2018-093919, MCIN/AEI/10, CB07708/0012, .13039/501100011033, CPII16/00008, 10.13039, PI 20/00338, / AEI/10, MCIN/AEI/10.13039/501100011033,, 13039, RTI2018‐093919‐B‐100, 10.13039/501100011033/, BFU2017-87958-P, SAF2015-65019-R, RTI2018, 501100011033, '/fundedbyMCIN/AEI/10.13039/501100011033', CP10/00438, MCIN /AEI /10.13039, /AEI/10.13039/ 501100011033)
  • AgroParisTech
  • Universitat de Barcelona (MCIN/AEI/10.13039/ 501100011033)
  • Université Paris-Saclay
  • Universitat Rovira i Virgili (MCIN/AEI/10.13039/501100011033/)
  • Fundación Para La Innovación Y La Prospectiva En Salud En España
  • Centro de Investigación Biomédica en Red-Fisiopatología de la Obesidad y Nutrición (MCIN/AEI/10.13039/501100011033)
  • Centro de Investigación Biomédica en Red Diabetes y Enfermedades Metabólicas Asociadas (MCIN/AEI/10.13039/501100011033, PI 20/00338, CP10/00438, CPII16/00008, CB07708/0012, RTI2018-093919-B-100)
  • Fundación Bancaria Caixa d'Estalvis i Pensions de Barcelona (MCIN/AEI/10.13039/501100011033)
  • Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement
  • Agència de Gestió d'Ajuts Universitaris i de Recerca (CB07708/0012, AEI/10.13039/501100011033, MCIN/AEI/10.13039/501100011033/, 10.13039/501100011033, CPII16/00008, PI20/00338, 13039/501100011033, CP10/00438, RTI2018-093919-B-100)
  • Instituto de Salud Carlos III (PI20/00095, CP10/ 00438, MCIN/ AEI /10.13039/501100011033, /10.13039/501100011033, CP10/00438 and CPII16/ 00008, CPII 16/00008, DTS19/00040, PI20/00338, SAF2015-65019-R, CB07708/0012, RTI2018-093919-B-100, AEI/10.13039/501100011033)
  • European Regional Development Fund (MCIN/AEI/10, CP10/00438, CB07708/0012, 10.13039/501100011033, 13039/501100011033, SAF2015-65019-R, AEI/10.13039/501100011033, 501100011033, RTI2018, CPII16/00008, RTI2018-093919, MCIN/ AEI/ 10.13039/501100011033)
  • Agencia Estatal de Investigación (AEI//10.13039/501100011033/, 501100011033, by MCIN/AEI/10.13039/501100011033, 10.13039/501100011033, MCIN/AEI/10.13039/501 100 011 033, 13039, .13039/501100011033, 10.13039, AEI/10, RTI2018-093919-B-100)
Topics
  • Life Sciences › Biochemistry, Genetics and Molecular Biology › Molecular Biology › Gut microbiota and health
  • Health Sciences › Medicine › Epidemiology › Adipokines, Inflammation, and Metabolic Diseases
  • Life Sciences › Agricultural and Biological Sciences › Food Science › Probiotics and Fermented Foods
Keywords
succinic acid, gut microbiota, obesity, type 2 diabetes, probiotics, glucose tolerance, insulin sensitivity, inflammation, SUCNR1, metabolic syndrome, germ-free mice, db/db mice, diet-induced obesity
MeSH terms
Animals, Blood Glucose, Diabetes Mellitus, Type 2, Humans, Inflammation, Mice, Inbred C57BL, Mice, Obese, Obesity, Succinic Acid, Bacteroidetes, Mice, Diet, High-Fat

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