The DOI matches its Crossref record; 39 of the 39 references it cites were found in a registry or an index.
Fruit Juice in Infants, Children, and Adolescents: Current Recommendations
Open accessAbstract
Historically, fruit juice was recommended by pediatricians as a source of vitamin C and as an extra source of water for healthy infants and young children as their diets expanded to include solid foods with higher renal solute load. It was also sometimes recommended for children with constipation. Fruit juice is marketed as a healthy, natural source of vitamins and, in some instances, calcium. Because juice tastes good, children readily accept it. Although juice consumption has some benefits, it also has potential detrimental effects. High sugar content in juice contributes to increased calorie consumption and the risk of dental caries. In addition, the lack of protein and fiber in juice can predispose to inappropriate weight gain (too much or too little). Pediatricians need to be knowledgeable about juice to inform parents and patients on its appropriate uses.
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Citations
Cites
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Practice Parameter: The Management of Acute Gastroenteritis in Young Children
GASTROENTERITIS, S. O. A., & PROVISIONAL COMMITTEE ON QUALITY IMPROVEMENT (1996) · Pediatrics · doi:10.1542/peds.97.3.424 · Cited by 463
Constipation in Infants and Children: Evaluation and Treatment
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Infant Feeding and Feeding Transitions During the First Year of Life
Grummer-Strawn, L. M., Scanlon, K. S., & Fein, S. B. (2008) · Pediatrics · doi:10.1542/peds.2008-1315d · Cited by 368
Micronutrients prevent cancer and delay aging
Ames, B. N. (1998) · Toxicology Letters · doi:10.1016/s0378-4274(98)00269-0 · Cited by 346
Dennison, B. A., Rockwell, H. L., & Baker, S. L. (1997) · Pediatrics · doi:10.1542/peds.99.1.15 · Cited by 323
Rumessen, J. J., & Gudmand-Høyer, E. (1988) · Gastroenterology · doi:10.1016/s0016-5085(88)80016-7 · Cited by 241
Role of dietary flavonoids in protection against cancer and coronary heart disease
Hollman, P. C. H., Hertog, M. G. L., & Katan, M. B. (1996) · Biochemical Society Transactions · doi:10.1042/bst0240785 · Cited by 198
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Cited by
Hampl, S. E., Hassink, S. G., Skinner, A. C., Armstrong, S. C., Barlow, S. E., Bolling, C. F., Avila Edwards, K. C., Eneli, I., Hamre, R., Joseph, M. M., et al. (2023) · Pediatrics · doi:10.1542/peds.2022-060640 · Cited by 1,389
Wallace, T. C., Bailey, R. L., Blumberg, J. B., Burton-Freeman, B., Chen, C.-Y. O., Crowe-White, K. M., Drewnowski, A., Hooshmand, S., Johnson, E., Lewis, R., et al. (2020) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408398.2019.1632258 · Cited by 638
Llaha, F., Gil-Lespinard, M., Unal, P., de Villasante, I., Castañeda, J., & Zamora-Ros, R. (2021) · Nutrients · doi:10.3390/nu13020516 · Cited by 83
“Even though some guidelines maintain that moderate consumption of FJs may be part of a healthy diet [107], FJs contain little or no dietary fiber and are positively associated with tooth decay in children [108].”
BackgroundFarhangi, M. A., Nikniaz, L., & Khodarahmi, M. (2020) · Journal of Translational Medicine · doi:10.1186/s12967-020-02511-9 · Cited by 75
Pan, B., Ge, L., Lai, H., Wang, Q., Wang, Q., Zhang, Q., Yin, M., Li, S., Tian, J., Yang, K., et al. (2022) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408398.2021.1937040 · Cited by 68
Metadata
- Authors
- Heyman, M. B., Abrams, S. A., SECTION ON GASTROENTEROLOGY, H., COMMITTEE ON NUTRITION, Heitlinger, L. A., Cabana, M. D., Gilger, M. A., Gugig, R., Hill, I. D., Lightdale, J. R., Daniels, S. R., Corkins, M. R., de Ferranti, S. D., Golden, N. H., Magge, S. N., & Schwarzenberg, S. J.
- Venue
- Pediatrics
- Publisher
- American Academy of Pediatrics (AAP)
- Published
- 2017-06-01
- Volume
- 139
- Issue
- 6
- ISSN
- 0031-4005 (ISSN-L)
- 1098-4275
- OpenAlex
- W2619632921
- Cited by
- 367
- References
- 39
- FWCI
- 34.17
- Type
- journal article
- Language
- en
- Open access
- green
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- Heyman, M. B., Abrams, S. A., SECTION ON GASTROENTEROLOGY, H., COMMITTEE ON NUTRITION, Heitlinger, L. A., Cabana, M. D., Gilger, M. A., Gugig, R., Hill, I. D., Lightdale, J. R., Daniels, S. R., Corkins, M. R., de Ferranti, S. D., Golden, N. H., Magge, S. N., & Schwarzenberg, S. J. (2017). Fruit Juice in Infants, Children, and Adolescents: Current Recommendations. Pediatrics. https://doi.org/10.1542/peds.2017-0967
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