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Hydrogen Peroxide Formation by Lactobacilli and Its Effect on Staphylococcus aureus
Open accessAbstract
Culture filtrates of Lactobacillus lactis and Lactobacillus bulgaricus were observed to contain material inhibitory against Staphylococcus aureus.The concentration of inhibitor increased on storage of the lactobacilli at 5 C, and the maximum was attained after five days.A carbohydrate source was necessary for the formation of this inhibitory activity by resting cell suspensions.The inhibitory factor was identified as hydrogen peroxide.Storage of lactobacilli in dextrose at neutral pH and at 5 C resulted in maximum accumulation of hydrogen peroxide.
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Cited by
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Bogaert, D., de Groot, R., & Hermans, P. (2004) · The Lancet Infectious Diseases · doi:10.1016/s1473-3099(04)00938-7 · Cited by 1,929
The Genera Lactobacillus and Carnobacterium
(2011) · SpringerReference · doi:10.1007/springerreference_3731 · Cited by 382
Charlier, C., Cretenet, M., Even, S., & Le Loir, Y. (2009) · International Journal of Food Microbiology · doi:10.1016/j.ijfoodmicro.2008.06.032 · Cited by 215
Nakajima, H., Toba, T., Ito, A., Kudo, S., Sato, S., & Sato, Y. (2003) · Current Microbiology · doi:10.1007/s00284-002-3993-1 · Cited by 121
(2006) · SUNScholar (Stellenbosch University) · Cited by 16
Metadata
- Authors
- Dahiya, R. S., & Speck, M. L.
- Venue
- Journal of Dairy Science
- Publisher
- American Dairy Science Association
- Published
- 1968-10
- Volume
- 51
- Issue
- 10
- Pages
- 1568-1572
- ISSN
- 0022-0302 (ISSN-L)
- OpenAlex
- W1964751291
- Cited by
- 202
- References
- 0
- FWCI
- 3.08
- Type
- journal article
- Language
- en
- Open access
- bronze
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- CoChat. (2026). Citation check: Hydrogen Peroxide Formation by Lactobacilli and Its Effect on Staphylococcus aureus. https://app.cochat.ai/papers/10.3168/jds.s0022-0302(68)87232-7
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- Dahiya, R. S., & Speck, M. L. (1968). Hydrogen Peroxide Formation by Lactobacilli and Its Effect on Staphylococcus aureus. Journal of Dairy Science. https://doi.org/10.3168/jds.s0022-0302(68)87232-7
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Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
