Adult Nutrient Intakes from Current National Dietary Surveys of European Populations
Open accessAbstract
The World Health Organization (WHO) encourages countries to undertake national dietary survey (NDS) but implementation and reporting is inconsistent. This paper provides an up-to-date review of adult macro and micronutrient intakes in European populations as reported by NDS. It uses WHO Recommended Nutrient Intakes (RNIs) to assess intake adequacy and highlight areas of concern. NDS information was gathered primarily by internet searches and contacting survey authors and nutrition experts. Survey characteristics and adult intakes by gender/age group were extracted for selected nutrients and weighted means calculated by region. Of the 53 WHO Europe countries, over a third (n = 19), mainly Central & Eastern European countries (CEEC), had no identifiable NDS. Energy and nutrient intakes were extracted for 21 (40%) countries but differences in age group, methodology, under-reporting and nutrient composition databases hindered inter-country comparisons. No country met more than 39% WHO RNIs in all age/gender groups; macronutrient RNI achievement was poorer than micronutrient. Overall RNI attainment was slightly worse in CEEC and lower in women and female elderly. Only 40% countries provided adult energy and nutrient intakes. The main gaps lie in CEEC, where unknown nutrient deficiencies may occur. WHO RNI attainment was universally poor for macronutrients, especially for women, the female elderly and CEEC. All countries could be encouraged to report a uniform nutrient set and sub-analyses of nationally representative nutrient intakes.
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References 38 · Cited by 103
Research works printed but not linked: 4
- [5]Rippin H.L. Hutchinson J. Evans C.E. Jewell J. Breda J.J. Cade J.E. How much do we know about dietary intake across Europe? A review and characterisation of national surveys Food Nutr. Res. 2017 submitted
- [12]WHO Guideline: Potassium Intake for Adults and Children World Health Organization Geneva, Switzerland 2012 23617019
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- Authors
- Rippin, H., Hutchinson, J., Jewell, J., Breda, J., & Cade, J.
- Affiliations
- University of Leeds (GB)
- World Health Organization Regional Office for Europe (DK)
- Division of Noncommunicable Diseases and Promoting Health through the Life-Course, World Health Organization Regional Office for Europe, UN City, Marmorvej 51, DK-2100 Copenhagen, Denmark
- Corresponding author
- Rippin, Holly
- Venue
- Nutrients
- Publisher
- MDPI AG
- Published
- 2017-11-27
- Volume
- 9
- Issue
- 12
- Pages
- 1288
- ISSN
- 2072-6643 (ISSN-L)
- PMC
- PMC5748739
- OpenAlex
- W2770912403
- Cited by
- 103
- References
- 38
- Citations by year
- 2026: 11 · 2025: 10 · 2024: 14 · 2023: 15 · 2022: 12 · 2021: 14 · 2020: 13 · 2019: 8 · 2018: 6
- FWCI
- 1.20
- Type
- journal article
- Language
- en
- Open access
- gold
- doi.org
- Licence
- Locations
- Nutrients (publishedVersion, cc-by)
- PubMed Central (publishedVersion, cc-by)
- PubMed (publishedVersion)
- DOAJ (DOAJ: Directory of Open Access Journals) (submittedVersion, cc-by-sa)
- Funders
- World Health Organization
- Topics
- Health Sciences › Medicine › Public Health, Environmental and Occupational Health › Nutrition and Health Studies
- Health Sciences › Medicine › Public Health, Environmental and Occupational Health › Nutritional Studies and Diet
- Life Sciences › Agricultural and Biological Sciences › Food Science › Nutrition, Health, and Society Studies
- Keywords
- national dietary surveys, nutritional adequacy, macronutrients, micronutrients, energy intake, Central and Eastern European countries, sex differences in nutrition, female elderly, European populations
- MeSH terms
- Adolescent, Adult, Aged, Diet, Diet Surveys, Dietary Carbohydrates, Dietary Fats, Dietary Fiber, Dietary Proteins, Europe, Fatty Acids, Monounsaturated, Fatty Acids, Unsaturated, Humans, Middle Aged, Nutritional Requirements, Nutritional Status, World Health Organization, Nutrition Assessment, Micronutrients, Trans Fatty Acids, White People, Young Adult
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