Pengaruh pencampuran bahan baku acacia crassicarpa, acacia mangium dan eucalyptus terhadap kualitas pulp
Open accessAbstract
Penelitian dengan judul “Pengaruh Pencampuran Bahan Baku Acacia Crassicarpa (AC), Acacia Mangium (AM) dan Eucalyptus(ECA) Terhadap Kualitas Pulp” bertujuan untuk mengetahui kualitas pulp yang dihasilkan dengan mencampurkan beberapa bahan baku dengan menggunakan metode kraft pulping. Parameter yang digunakan yaitu kappa number, viskositas, total solid, yield, brightness, Residual Effective Alkali (REA) dan reject. Rasio pencampuran bahan baku yang digunakan yaitu dengan pencampuran 2 bahan baku dan 3 bahan baku. Untuk pencampuran 2 bahan baku dilakukan dengan rasio ( 50:50; 60:40; 70:30; 80:20)%. Sedangkan untuk pencampuran 3 bahan baku menggunakan variasi (70:20:10)%. Dengan adanya rasio pencampuran bahan baku dalam pembuatan pulp dapat mengetahui rasio campuran optimal yang dapat dilakukan antara ketiga bahan baku tersebut maupun kedua bahan baku yang digunakan. Dari semua variasi yang dilakukan didapatkan hasil optimal yaitu pada rasio AC 70%:AM 20%: ECA 10% yang telah memenuhi standar parameter yang ditentukan, dengan nilai kappa number 20,65, viskositas 1139,19 cm3/g, yield 53,34%, total solid 16,59%, REA 9,95 g/l as Na2O, reject 0,297 %, dan brightness 33,53 % ISO.
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Other researchers have made pulp from a mixture of Acacia crassicarpa (AC), Acacia mangium (AM), and eucalyptus (ECA) woods with the optimal results at 70% AC, 20% AM, and 10% ECA that have met the standards.
“Other researchers have made pulp from a mixture of Acacia crassicarpa (AC), Acacia mangium (AM), and eucalyptus (ECA) woods with the optimal results at 70% AC, 20% AM, and 10% ECA that have met the standards [18].”
From Enhancing dissolving pulp quality of mixed raw materials through pre-hydrolysis kraft-cooking: A study on Acacia crassicarpa and Terminalia catappa (2024) · cites this paper as [18]
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Research works printed but not linked: 12
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- Harsini, Tutuk Dan Susilowati. Pemanfaatan Kulit Buah Kakao Dari Limbah Perkebunan Kakao Sebagai Bahan Baku Pulp Dengan Proses Organosolv. Jurnal Ilmiah Teknik Lingkungan Vol.2 No. 2
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Sahan, Y., Rahmi, S. W., Evelyn, Herman, S., Chairul, Khairat, Ohi, H., & Amri, A. (2024) · Communications in Science and Technology · doi:10.21924/cst.9.2.2024.1519 · Cited by 2 · see citing works
- Authors
- Apriani, R., & Novianto, P.
- Affiliations
- Bandung Institute of Technology (ID)
- Venue
- JURNAL VOKASI TEKNOLOGI INDUSTRI (JVTI)
- Publisher
- Institut Teknologi Sains Bandung
- Published
- 2020-12-03
- Volume
- 2
- Issue
- 2
- ISSN
- 2656-6664 (ISSN-L)
- 2686-3545
- OpenAlex
- W3107066011
- Cited by
- 2
- References
- 0
- Citations by year
- 2024: 2
- FWCI
- 0.00
- Type
- journal article
- Language
- id
- Open access
- hybrid
- doi.org
- Licence
- Locations
- JURNAL VOKASI TEKNOLOGI INDUSTRI (JVTI) (publishedVersion, cc-by-nc-sa)
- Topics
- Physical Sciences › Engineering › Mechanics of Materials › Material Properties and Processing
- Physical Sciences › Engineering › Biomedical Engineering › Lignin and Wood Chemistry
- Physical Sciences › Engineering › Building and Construction › Wood Treatment and Properties
- Keywords
- pulp quality, kraft pulping, Acacia crassicarpa, Acacia mangium, Eucalyptus, kappa number, pulp yield, pulp brightness, pulp viscosity
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