The DOI matches its Crossref record.
Fresh Produce: A Growing Cause of Outbreaks of Foodborne Illness in the United States, 1973 through 1997
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Citations
Cited by
The growing burden of foodborne outbreaks due to contaminated fresh produce: risks and opportunities
LYNCH, M. F., TAUXE, R. V., & HEDBERG, C. W. (2009) · Epidemiology and Infection · doi:10.1017/s0950268808001969 · Cited by 803
Self-citationFitness of Human Enteric Pathogens on Plants and Implications for Food Safety
Brandl, M. T. (2006) · Annual Review of Phytopathology · doi:10.1146/annurev.phyto.44.070505.143359 · Cited by 587
Oliveira, M., Abadias, M., Usall, J., Torres, R., Teixidó, N., & Viñas, I. (2015) · Trends in Food Science & Technology · doi:10.1016/j.tifs.2015.07.017 · Cited by 343
Mulaw, G., Sisay Tessema, T., Muleta, D., & Tesfaye, A. (2019) · International Journal of Microbiology · doi:10.1155/2019/7179514 · Cited by 258
Luby, S. P., Halder, A. K., Huda, T., Unicomb, L., & Johnston, R. B. (2011) · PLoS Medicine · doi:10.1371/journal.pmed.1001052 · Cited by 217
Metadata
- Authors
- Sivapalasingam, S., Friedman, C. R., Cohen, L., & Tauxe, R. V.
- Venue
- Journal of Food Protection
- Publisher
- Elsevier BV
- Published
- 2004-10
- Volume
- 67
- Issue
- 10
- Pages
- 2342-2353
- ISSN
- 0362-028X (ISSN-L)
- OpenAlex
- W33396751
- Cited by
- 1,053
- References
- 0
- FWCI
- 21.95
- Type
- journal article
- Language
- en
- Open access
- bronze
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Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
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How to cite
Cite CoChat for the checks on this page, and the paper for its own findings.
- This page
- CoChat. (2026). Citation check: Fresh Produce: A Growing Cause of Outbreaks of Foodborne Illness in the United States, 1973 through 1997. https://app.cochat.ai/papers/10.4315/0362-028x-67.10.2342
- The paper
- Sivapalasingam, S., Friedman, C. R., Cohen, L., & Tauxe, R. V. (2004). Fresh Produce: A Growing Cause of Outbreaks of Foodborne Illness in the United States, 1973 through 1997. Journal of Food Protection. https://doi.org/10.4315/0362-028x-67.10.2342
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.