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Phytochemicals - A Global Perspective of Their Role in Nutrition and Health

Open access
·2012·InTech eBooks

Abstract

Phytochemicals are biologically active compounds present in plants used for food and medicine. A great deal of interest has been generated recently in the isolation, characterization and biological activity of these phytochemicals. This book is in response to the need for more current and global scope of phytochemicals. It contains chapters written by internationally recognized authors. The topics covered in the book range from their occurrence, chemical and physical characteristics, analytical procedures, biological activity, safety and industrial applications. The book has been planned to meet the needs of the researchers, health professionals, government regulatory agencies and industries. This book will serve as a standard reference book in this important and fast growing area of phytochemicals, human nutrition and health.

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Metadata

Venue
InTech eBooks
Publisher
InTech
Published
2012-03-21
OpenAlex
W2476447193
Cited by
336
References
0
FWCI
11.92
Type
book
Language
en
Open access
green

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CoChat. (2026). Citation check: Phytochemicals - A Global Perspective of Their Role in Nutrition and Health. https://app.cochat.ai/papers/10.5772/1387
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Phytochemicals - A Global Perspective of Their Role in Nutrition and Health. (2012). InTech eBooks. https://doi.org/10.5772/1387

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Bibliographic data: Semantic Scholar, OpenAlex, Crossref.

Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).

Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.