Guédon, Éric

Institut Agro Rennes-Angers · Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement · Science et Technologie du Lait et de l'Oeuf

2 papers on CoChatORCID 0000-0002-0901-4447

Most cited papers

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Unlocking the Potential of Probiotics: A Comprehensive Review on Research, Production, and Regulation of Probiotics
da Silva, T. F., Glória, R. D. A., Americo, M. F., Freitas, A. D. S., de Jesus, L. C. L., Barroso, F. A. L., Laguna, J. G., Coelho-Rocha, N. D., Tavares, L. M., le Loir, Y., et al. (2024) · Probiotics and Antimicrobial Proteins
Probiotics and Fermented FoodsGut microbiota and health
Cited by 117
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Comprehensive probiogenomics analysis of the commensal Escherichia coli CEC15 as a potential probiotic strain
da Silva, T. F., Glória, R. D. A., de Sousa, T. J., Americo, M. F., Freitas, A. D. S., Viana, M. V. C., de Jesus, L. C. L., da Silva Prado, L. C., Daniel, N., Ménard, O., et al. (2023) · BMC Microbiology
Probiotics and Fermented FoodsEscherichia coli research studies
Cited by 11

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