Delarue, Jacques

Negative impact of hypocaloric feeding and energy balance on clinical outcome in ICU patients

Villet, S., Chiolero, R. L., Bollmann, M. D., Revelly, J.-P., Cayeux RN, M.-C., Delarue, J., & Berger, M. M. (2005) · Clinical Nutrition

Clinical Nutrition and GastroenterologyHyperglycemia and glycemic control in critically ill and hospitalized patients

Cited by 995

Effect of dietary fish oil on body fat mass and basal fat oxidation in healthy adults

Couet, C., Delarue, J., Ritz, P., Antoine, J.-M., & Lamisse, F. (1997) · International Journal of Obesity

Fatty Acid Research and HealthLipid metabolism and biosynthesis

Cited by 344

Interaction of fish oil and a glucocorticoid on metabolic responses to an oral glucose load in healthy human subjects

Delarue, J., Li, C.-H., Cohen, R., Corporeau, C., & Simon, B. (2006) · British Journal Of Nutrition

Fatty Acid Research and HealthDiet, Metabolism, and Disease

Cited by 48

Long-chain n-3 polyunsaturated fatty acids dissociate phosphorylation of Akt from phosphatidylinositol 3’-kinase activity in rats

Le Foll, C., Corporeau, C., Le Guen, V., Gouygou, J.-P., Bergé, J.-P., & Delarue, J. (2007) · American Journal of Physiology-Endocrinology and Metabolism

Fatty Acid Research and HealthLipid metabolism and biosynthesis

Cited by 45