Henle, Thomas

AGEs in foods: do they play a role in uremia?

Henle, T. (2003) · Kidney International

Advanced Glycation End Products researchDialysis and Renal Disease Management

Cited by 184

Studies on Absorption and Elimination of Dietary Maillard Reaction Products

FÖRSTER, A., KÜHNE, Y., & HENLE, T. O. (2005) · Annals of the New York Academy of Sciences

Advanced Glycation End Products researchPotato Plant Research

Cited by 180

Glycation in food and metabolic transit of dietary AGEs (advanced glycation end-products): studies on the urinary excretion of pyrraline

Foerster, A., & Henle, T. (2003) · Biochemical Society Transactions

Advanced Glycation End Products researchPotato Plant Research

Cited by 113

Association between Advanced Glycation End Products and Impaired Fasting Glucose: Results from the SALIA Study

Teichert, T., Hellwig, A., Peßler, A., Hellwig, M., Vossoughi, M., Sugiri, D., Vierkötter, A., Schulte, T., Freund, J., Roden, M., et al. (2015) · PLOS ONE

Advanced Glycation End Products researchAdipokines, Inflammation, and Metabolic Diseases

Cited by 20

Biodistribution and catabolism of 18F-labeled N-ε-fructoselysine as a model of Amadori products

Hultsch, C., Hellwig, M., Pawelke, B., Bergmann, R., Rode, K., Pietzsch, J., Krause, R., & Henle, T. (2006) · Nuclear Medicine and Biology

Advanced Glycation End Products researchRadiopharmaceutical Chemistry and Applications

Cited by 17