Macáková, Kateřina

Vitamin C-Sources, Physiological Role, Kinetics, Deficiency, Use, Toxicity, and Determination

Doseděl, M., Jirkovský, E., Macáková, K., Krčmová, L., Javorská, L., Pourová, J., Mercolini, L., Remião, F., Nováková, L., Mladěnka, P., et al. (2021) · Nutrients

Vitamin C and Antioxidants ResearchAntioxidant Activity and Oxidative Stress

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Vitamin A Update: Forms, Sources, Kinetics, Detection, Function, Deficiency, Therapeutic Use and Toxicity

Carazo, A., Macáková, K., Matoušová, K., Krčmová, L. K., Protti, M., & Mladěnka, P. (2021) · Nutrients

Retinoids in leukemia and cellular processesAntioxidant Activity and Oxidative Stress

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In vitro interactions of coumarins with iron

Mladěnka, P., Macáková, K., Zatloukalová, L., Řeháková, Z., Singh, B. K., Prasad, A. K., Parmar, V. S., Jahodář, L., Hrdina, R., & Saso, L. (2010) · Biochimie

Free Radicals and AntioxidantsHeterocyclic Compound Synthesis and Bioactivity

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The effect of flavonoids on the reduction of cupric ions, the copper-driven Fenton reaction and copper-triggered haemolysis

Lomozová, Z., Hrubša, M., Conte, P. F., Papastefanaki, E., Moravcová, M., Catapano, M. C., Proietti Silvestri, I., Karlíčková, J., Kučera, R., Macáková, K., et al. (2022) · Food Chemistry

Phytochemicals and Antioxidant ActivitiesFree Radicals and Antioxidants

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