Röös, Elin

Defining a land boundary for sustainable livestock consumption

Van Zanten, H. H. E., Herrero, M., Van Hal, O., Röös, E., Muller, A., Garnett, T., Gerber, P. J., Schader, C., & De Boer, I. J. M. (2018) · Global Change Biology

Agriculture Sustainability and Environmental ImpactAgriculture and Rural Development Research

Cited by 406

Benchmarking the Swedish Diet Relative to Global and National Environmental Targets—Identification of Indicator Limitations and Data Gaps

Moberg, E., Karlsson Potter, H., Wood, A., Hansson, P.-A., & Röös, E. (2020) · Sustainability

Agriculture Sustainability and Environmental ImpactEnvironmental Impact and Sustainability

Cited by 96

Resource-efficient use of land and animals—Environmental impacts of food systems based on organic cropping and avoided food-feed competition

Karlsson, J. O., & Röös, E. (2019) · Land Use Policy

Agriculture Sustainability and Environmental ImpactSustainable Agricultural Systems Analysis

Cited by 76

Determining the climate impact of food for use in a climate tax—design of a consistent and transparent model

Moberg, E., Walker Andersson, M., Säll, S., Hansson, P.-A., & Röös, E. (2019) · The International Journal of Life Cycle Assessment

Agriculture Sustainability and Environmental ImpactEnvironmental Impact and Sustainability

Cited by 67

Soil carbon sequestration in grazing systems: managing expectations

Godde, C. M., de Boer, I. J. M., Ermgassen, E. Z., Herrero, M., van Middelaar, C. E., Muller, A., Röös, E., Schader, C., Smith, P., van Zanten, H. H. E., et al. (2020) · Climatic Change

Soil Carbon and Nitrogen DynamicsPasture and Agricultural Systems

Cited by 63

‘Less but better’ meat is a sustainability message in need of clarity

Resare Sahlin, K., Röös, E., & Gordon, L. J. (2020) · Nature Food

Agriculture Sustainability and Environmental ImpactConsumer behavior in food and health

Cited by 59

How well is farmers’ social situation captured by sustainability assessment tools? A Swedish case study

Röös, E., Fischer, K., Tidåker, P., & Nordström Källström, H. (2019) · International Journal of Sustainable Development & World Ecology

Sustainable Agricultural Systems AnalysisAgriculture and Rural Development Research

Cited by 57

A restatement of the natural science evidence base concerning grassland management, grazing livestock and soil carbon storage

Jordon, M. W., Buffet, J.-C., Dungait, J. A. J., Galdos, M. V., Garnett, T., Lee, M. R. F., Lynch, J., Röös, E., Searchinger, T. D., Smith, P., et al. (2024) · Proceedings of the Royal Society B: Biological Sciences

Soil Carbon and Nitrogen DynamicsPasture and Agricultural Systems

Cited by 25

Time-dependent climate impact of beef production – can carbon sequestration in soil offset enteric methane emissions?

Hammar, T., Hansson, P.-A., & Röös, E. (2022) · Journal of Cleaner Production

Agriculture Sustainability and Environmental ImpactSustainable Agricultural Systems Analysis

Cited by 22

Delivering “less but better” meat in practice—a case study of a farm in agroecological transition

Resare Sahlin, K., Carolus, J., von Greyerz, K., Ekqvist, I., & Röös, E. (2022) · Agronomy for Sustainable Development

Sustainable Agricultural Systems AnalysisAgriculture Sustainability and Environmental Impact

Cited by 17