Priefer, Carmen

Food waste prevention in Europe–A cause-driven approach to identify the most relevant leverage points for action

Priefer, C., Jörissen, J., & Bräutigam, K.-R. (2016) · Resources, Conservation and Recycling

Food Waste Reduction and SustainabilityAgriculture Sustainability and Environmental Impact

Cited by 434

Food Waste Generation at Household Level: Results of a Survey among Employees of Two European Research Centers in Italy and Germany

Jörissen, J., Priefer, C., & Bräutigam, K.-R. (2015) · Sustainability

Food Waste Reduction and SustainabilityWaste Management and Recycling

Cited by 392

The extent of food waste generation across EU-27: Different calculation methods and the reliability of their results

Bräutigam, K.-R., Jörissen, J., & Priefer, C. (2014) · Waste Management & Research: The Journal for a Sustainable Circular Economy

Food Waste Reduction and SustainabilityAgriculture Sustainability and Environmental Impact

Cited by 249

Pathways to shape the bioeconomy

Priefer, C., Jörissen, J., & Frör, O. (2017) · Resources

Bioeconomy and Sustainability DevelopmentSustainability and Climate Change Governance

Cited by 196

Transforming the bio-based sector towards a circular economy: What can we learn from wood cascading?

Jarre, M., Petit-Boix, A., Priefer, C., Meyer, R., & Leipold, S. (2020) · Forest Policy and Economics

Bioeconomy and Sustainability DevelopmentSustainable Supply Chain Management

Cited by 166