Grangette, Corinne
Centre National de la Recherche Scientifique · Inserm · Université de Lille · Institut Pasteur de Lille · Centre Hospitalier Universitaire de Lille · Center for Infection and Immunity of Lille
6 papers on CoChatORCID 0000-0003-2398-448X
Most cited papers
- Verified
Faecalibacterium prausnitzii is an anti-inflammatory commensal bacterium identified by gut microbiota analysis of Crohn disease patients
Sokol, H., Pigneur, B., Watterlot, L., Lakhdari, O., Bermúdez-Humarán, L. G., Gratadoux, J.-J., Blugeon, S., Bridonneau, C., Furet, J.-P., Corthier, G., et al. (2008) · Proceedings of the National Academy of Sciences
Gut microbiota and healthInflammatory Bowel Disease
Cited by 4,413
- Verified
Anti-inflammatory capacity of selected lactobacilli in experimental colitis is driven by NOD2-mediated recognition of a specific peptidoglycan-derived muropeptide
Fernandez, E. M., Valenti, V., Rockel, C., Hermann, C., Pot, B., Boneca, I. G., & Grangette, C. (2011) · Gut
Probiotics and Fermented FoodsInflammatory Bowel Disease
Cited by 376
- Verified
Restoring Specific Lactobacilli Levels Decreases Inflammation and Muscle Atrophy Markers in an Acute Leukemia Mouse Model
Bindels, L. B., Beck, R., Schakman, O., Martin, J. C., De Backer, F., Sohet, F. M., Dewulf, E. M., Pachikian, B. D., Neyrinck, A. M., Thissen, J.-P., et al. (2012) · PLoS ONE
Probiotics and Fermented FoodsGut microbiota and health
Cited by 278
- Verified
Synbiotic approach restores intestinal homeostasis and prolongs survival in leukaemic mice with cachexia
Bindels, L. B., Neyrinck, A. M., Claus, S. P., Le Roy, C. I., Grangette, C., Pot, B., Martinez, I., Walter, J., Cani, P. D., & Delzenne, N. M. (2016) · The ISME Journal
Gut microbiota and healthProbiotics and Fermented Foods
Cited by 209
- Verified
Lactic Acid Bacteria As Live Vaccines
Mercenier, A., Müller‐Alouf, H., & Grangette, C. (2000) · Current Issues in Molecular Biology
Probiotics and Fermented FoodsBacterial Cancer Therapy
Cited by 193
- Verified
New probiotic strains for inflammatory bowel disease management identified by combining in vitro and in vivo approaches
Alard, J., Peucelle, V., Boutillier, D., Breton, J., Kuylle, S., Pot, B., Holowacz, S., & Grangette, C. (2018) · Beneficial Microbes
Probiotics and Fermented FoodsInflammatory Bowel Disease
Cited by 78
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