Thurnham, David

β-Carotene Is an Important Vitamin A Source for Humans

Grune, T., Lietz, G., Palou, A., Ross, A. C., Stahl, W., Tang, G., Thurnham, D., Yin, S.-A., & Biesalski, H. K. (2010) · The Journal of Nutrition

Antioxidant Activity and Oxidative StressRetinoids in leukemia and cellular processes

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Validation of weighed records and other methods of dietary assessment using the 24 h urine nitrogen technique and other biological markers

Bingham, S. A., Cassidy, A., Cole, T. J., Welch, A., Runswick, S. A., Black, A. E., Thurnham, D., Bates, C., Khaw, K. T., Key, T. J. A., et al. (1995) · British Journal of Nutrition

Nutritional Studies and DietNutrition and Health Studies

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Lack of influence of red palm oil on severity of malaria infection in pre-school Nigerian children

Cooper, K. A., Adelekan, D. A., Esimai, A. O., Northrop-Clewes, C. A., & Thurnham, D. I. (2002) · Transactions of the Royal Society of Tropical Medicine and Hygiene

Malaria Research and ControlChild Nutrition and Water Access

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