Magnusson, Marie

Mitigating the carbon footprint and improving productivity of ruminant livestock agriculture using a red seaweed.

Kinley, R. D., Martinez-Fernandez, G., Matthews, M. K., de Nys, R., Magnusson, M., & Tomkins, N. W. (2020) · Journal of Cleaner Production

Ruminant Nutrition and Digestive PhysiologyAgriculture Sustainability and Environmental Impact

Cited by 418

Microalgal Species Selection for Biodiesel Production Based on Fuel Properties Derived from Fatty Acid Profiles

Islam, M., Magnusson, M., Brown, R., Ayoko, G., Nabi, M., & Heimann, K. (2013) · Energies

Algal biology and biofuel productionBiodiesel Production and Applications

Cited by 348

A comparative assessment of microwave assisted (MAE) and conventional solid-liquid (SLE) techniques for the extraction of phloroglucinol from brown seaweed

Magnusson, M., Yuen, A. K. L., Zhang, R., Wright, J. T., Taylor, R. B., Maschmeyer, T., & de Nys, R. (2017) · Algal Research

Seaweed-derived Bioactive CompoundsMarine and coastal plant biology

Cited by 99

A comparative assessment of the activity and structure of phlorotannins from the brown seaweed Carpophyllum flexuosum

Zhang, R., Yuen, A. K. L., Magnusson, M., Wright, J. T., de Nys, R., Masters, A. F., & Maschmeyer, T. (2018) · Algal Research

Seaweed-derived Bioactive CompoundsPhytochemicals and Antioxidant Activities

Cited by 90

The Yield and Quality of Multiple Harvests of Filamentous Ulva Tepida

Carl, C., Magnusson, M., Paul, N. A., & de Nys, R. (2016) · Journal of Applied Phycology

Marine and coastal plant biologySeaweed-derived Bioactive Compounds

Cited by 21