Schuchardt, Jan Philipp

Incorporation of EPA and DHA into plasma phospholipids in response to different omega-3 fatty acid formulations--a comparative bioavailability study of fish oil vs. krill oil

Schuchardt, J., Schneider, I., Meyer, H., Neubronner, J., von Schacky, C., & Hahn, A. (2011) · Lipids in Health and Disease

Fatty Acid Research and HealthEdible Oils Quality and Analysis

Cited by 291

Red blood cell fatty acid patterns from 7 countries: focus on the Omega-3 Index

Schuchardt, J. P., Cerrato, M., Ceseri, M., DeFina, L. F., Delgado, G. E., Gellert, S., Hahn, A., Howard, B. V., Kadota, A., Kleber, M. E., et al. (2022) · Prostaglandins, Leukotrienes and Essential Fatty Acids

Fatty Acid Research and HealthNutritional Studies and Diet

Cited by 56

Micronutrient status of recreational runners with vegetarian or non-vegetarian dietary patterns

Nebl, J., Schuchardt, J. P., Ströhle, A., Wasserfurth, P., Haufe, S., Eigendorf, J., Tegtbur, U., & Hahn, A. (2019) · Nutrients

Nutritional Studies and DietNutrition and Health Studies

Cited by 55

Glycemic index and microstructure analysis of a newly developed fiber enriched cookie

Schuchardt, J. P., Wonik, J., Bindrich, U., Heinemann, M., Kohrs, H., Schneider, I., Möller, K., & Hahn, A. (2016) · Food & Function

Food composition and propertiesSeed and Plant Biochemistry

Cited by 42

Regulation of lipid metabolism-related gene expression in whole blood cells of normo- and dyslipidemic men after fish oil supplementation

Schmidt, S., Willers, J., Stahl, F., Mutz, K.-O., Scheper, T., Hahn, A., & Schuchardt, J. P. (2012) · Lipids in Health and Disease

Fatty Acid Research and HealthLipid metabolism and biosynthesis

Cited by 31