Leveau, Jean-Yves
2 papers on CoChat
Most cited papers
- Verified
Rapid Assessment of Yeast Viability and Yeast Vitality During Alcoholic Fermentation
Bouix, M., & Leveau, J.-Y. (2001) · Journal of the Institute of Brewing
Fermentation and Sensory AnalysisFungal and yeast genetics research
Cited by 40
- Verified
Vinegar production from Togolese Local Variety Mangovi of Mango Mangifera indica Linn. (Anacardiaceae)
Ameyapoh, Y., Leveau, J.-Y., D. Karou, S., Bouix, M., K. Sossou, S., & De Souza, C. (2010) · Pakistan Journal of Biological Sciences
Fermentation and Sensory AnalysisAdvanced Scientific Research Methods
Cited by 17
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